Gettin' Crabby - Stuart
Gettin' Crabby
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The place from Stuart offers 47 different courses and drinks on the menu for an average price of $14.8.
Gettin Crabby in Stuart, FL, is a charming American restaurant boasting an impressive 4.6-star rating. Guests rave about the inviting atmosphere and delectable comfort food that keeps them coming back for more. Whether you're enjoying a cozy dinner for two or hosting a larger celebration, be sure to call ahead at (772) 463-1166 to secure your table. If you're looking for more culinary experiences, don’t miss out on Sammie's Paradise Subs and Basin Seafood Fresh Fish Market. Have you dined here before? We’d love to hear your thoughts—leave a review!.
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Tucked away in a casual setting, Gettin' Crabby delivers exceptional seafood experiences that keep diners returning. Guests rave about the fresh catch of the day, delicious crab dishes, and a range of appetizers like tender shrimp and melt-in-your-mouth scallops. While the ambiance is eclectic, reminiscent of a beloved local bar, the service shines, with attentive staff ensuring every need is met. Some diners note minor inconsistencies in dish seasoning, yet the overall sentiment highlights the restaurant's charm and outstanding food. For seafood lovers, this hidden gem in Manatee Pocket is worth the voyage, promising delightful meals every visit.
The service was excellent, and Chelsea was incredibly attentive. While the fish dip was a bit too smoky for our group’s taste, the crab legs were absolutely amazing. The shrimp appetizer was so tender and flavorful that it reminded us of lobster. Additionally, the bacon-wrapped scallops were simply melt-in-your-mouth delicious.
First off let me say that we have been to getting crabby a few times before and we loved it. The food was good the service was good. My girlfriend is having a major medical procedure in a couple of days so we figured we needed to do something special to take her mind off of it, so we decided to spend this occasion at getting crabby having crab. The only seats were at the bar and that was ok. We asked about king crab legs and the bartender first response was those are very expensive, almost saying he thinks it?s too expensive for our wallets, which we thought was odd, but didn?t think much of it. I ordered a Mango beer and the keg tapped out halfway through so the beer was half foam half beer, the bartender says this one?s on me sorry about that and I had no problem at all drinking it. We ordered the king crab legs which we were told were somewhere between 1-2 lbs and the dungeonous crab. When the crab came the king crab was 2 legs(see photo). We felt like we were getting ripped off and politely sent it back. The bartender immediately asked if we wanted him to take it off the tab as if we wanted a free meal out of it. He never asked if there was anything else we wanted to order, explained that each leg was half a pound, and then wouldn?t even make eye contact with us. At some point we asked the nice couple next to us what they thought and they couldn?t agree more. I asked them what they would do if they were us and he said ?honestly I?m really glad we?re not you guys, this is bad send it back, good luck? From the moment we walked in we felt like this guy thought we were trying to get free food or something, it was the most bizarre and least enjoyable dining experience ever for me. And to top it off the guy charged me for the glass of Mango foam beer he said he wasn?t going to charge me for. I felt like he wanted to test me to see if I'd ask him to take it off but we didn't. We paid and STILL tipped him 20%. I felt so uncomfortable and we couldn?t get out of there fas
Absolutely fabulous! Perfectly cooked rock shrimp juicy fried oysters. The glass of Pinot is BIG; and the orange cake was EXTRAORDINARY
Service was great, Chelsea is super attentive. The fish dip was a little to smoky for our group but the crab legs were to die for, and the shrimp appetizer tasted like lobster so tender and flavorful. The bacon wrapped scallops were also melt in yourmouth.
This laid-back restaurant looks like a hole-in-the-wall on the outside. Inside, it's this eclectic place with amazing art on the walls, some of which is up for purchase. The food? Unbelievably good! And the locals KNOW it. We love the steak andlobster, the fresh catch of the day is incredibly cooked, either grilled or with a light, crispy, batter. There is a niceselection of ales, IPAs, and wines. The servers are really cute girls, the owner ? is a really cool guy, all are easy-goingand friendly. And they have a Christmas tree up year round that makes me giggle. You'll love the food and atmosphere! ?
Full Menu
Pastas
Pasta With Jumbo Shrimp (6)$18.2
Pasta With Four Day Boat Scallops$20.2Dinner
Cracked Conch$13.1Starters
$10.1$38.4Sushi & Sashimi A La Carte
$12.1
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