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Contribute Feedback What Kelly Lindsey likes about Cypress On Ocean:
We enjoyed a delightful Mother's Day brunch! The service was exceptional, and the food was fresh and delicious! We will definitely be returning! I appreciate that it's a small, local farm-to-table establishment! View all feedback.
What Tanner Towne doesn't like about Cypress On Ocean:
I very much want this restaurant to succeed. I think the chefs are very good and the location is lovely (and convenient for me), but I was disappointed. Everything was well cooked, but the recipes didn't appeal; I didn't like the finished products. I didn't like the menu, either, and had a hard time finding anything I wanted to order. Please, please, please rethink the menu. View all feedback.
Delicious entree. However, it did arrive rather Cooled off. I think it just took the waiter too long to pick up or the other diners orders at my table weren’t ready at the same time so it cooled while waiting. Other than that it was excellent. Love that there were lots of GF and dairy free choices.
We visited the restaurant recently for the first time. The food was very good. The service was a bit slow, but the servers were very pleasant. We were seated at a table under a very bright light, but they dimmed it on request. The menu was interesting and a few specials were offered. Will definitely go back. I assume outdoor seating will be offered in warmer weather.
Everything was great. eating, service and atmosphere. everything our waiter suggested was very delicious. they're scaring after bill. his service was par! we're coming back.
The service was great and the food was so amazing. Everything we tried I would absolutely eat again. Everything was perfectly timed and served at the perfect time.
Great food. Interesting menu items. Fish was cooked perfectly, pasta was great Cheesecake to die for. A little espresso to finish and a great meal was had