Taal - Strathaven
Menu
The menu of Taal from Strathaven includes 122 dishes. On average the dishes or drinks on the menu cost approximately £5. You can view the categories on the menu below.
Located in Strathaven, Lanarkshire, Taal is one of the top Indian restaurants in central Scotland, offering a magnificent dining experience in Indian cuisine. Using only the best and freshest ingredients, our dishes are created from traditional Indian recipes passed through the generations. And to this we add our own creative mix, to bring you a unique and unrivalled choice of dishes – including our very own haggis pakora. All of our dishes are free from artificial colourings, and whatever your taste you will find many dishes to enjoy at Taal. Sit back and relax in our comfortable and atmospheric restaurant, where we will serve you a meal to remember, complemented by our extensive wine list and range of beers, including the Indian favourite, Lal Toofan. Proprietor, Sukhi Singh, his family, colleagues and staff offer you the warmest welcome and assure you of an evening to remember at Taal.
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The Taal restaurant in Strathaven has been making waves with its newly introduced vegan menu, offering fantastic food and huge portions with friendly staff and a beautiful location overlooking a water flow. Highlight dishes include the sweet samosa and jalandhri curry, along with the delicious vegan naan. The restaurant has received high praise for its ability to cater to vegans while still offering traditional meat dishes. Customers have raved about the quality of the food, with some recommending specific dishes like the lamb and various curries. Though there were a few minor issues with service for some patrons, the overall consensus is that Taal is a must-visit spot in Strathaven for delicious Indian cuisine.
We had a great family meal before the fireworks show. It was our first time at this restaurant, so we relied on some reviews which were all positive. The service was a bit slow, but understandable as the restaurant was really busy. The food was delicious, not greasy, and free from artificial dyes. The flavors were fantastic and the portion sizes were good. We would recommend this place and will definitely be back with other family members.
We booked our table a week in advance for 5 adults and our 10month old baby. The booking was for 5.30pm on a Sunday, thinking that we would have some dinner and get back home around 7.30pm, on time for our baby’s bath time. How wrong we were! We waited for our food for 1 hour and 50 minutes! (Yes. Nearly 2 hours!!! When I went to ask why it was taking so long, (considering that there were maybe 5-6 tables with people in the whole restaurant the waitress behind the bar said that they were very busy with all their takeaway orders. Well, that was terrible customer service. So if you turn up to have a sit in meal, you come second! Takeaway orders have priority! Well, it doesn’t say this anywhere! I am not keen to return.
The restaurant offers fantastic service, delicious food, and a wonderful ambiance. It is evident that the owners take great pride in running this establishment excellently.
Greeted by an unsmiling man who showed us to our table. 4 adults and a toddler, tables given were one square and one circular
Been to Taal a few times, both dine in and takeaway. Mixed bag of service and food quality but we thought we would give another chance...... 1 hour 30 mins to arrive (initially informed 40 minutes) with 2 calls to chase, assured after each call it was a couple of mins away (just not true). When it arrived, food was luke warm and the lamb was so tough and overcooked that it could not be eaten. Not a fan of receiving pass-off comments of it 's 2 minutes away when it 's simply not true. So, in summary, similar experience to previous visits.
Full Menu
Chef's Choice Appetizers
Chicken Guijiya£4Breads & Sundries
4 Popadoms And Pickle Tray£4Connoisseurs Choice
Lamb Akhbri£9
Hyderabad Ki Biryani£9European Dishes
Scampi Frite£8Mister Singh's House Specialties
Garlic Garam Masala£9
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