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Contribute Feedback What Fulvio Conti likes about Grissini:
Food and service impeccable. We were chatting to the restaurant manager for so long that all the staff had to wait for us to order desserts! Pricy, but I would highly recommend. View all feedback.
What Leone Valentini doesn't like about Grissini:
As we were staying at Crystal Hotel,we just ordered a soup one evening. It was called Lauchsuppe, which was a regular potato and leek soup with cream and bacon. The soup was served in a big soup plate with a small round in the centre, which contained a very small portion of soup, with 2 tiny bits of bacon. It tasted good but at CHF 30 for 2 measley portions, it was a rip-off. View all feedback.
Grundsätzlich tolle. Küche, feines Degustationsmenues und gute Auswahl... allerdings Hotelathmosphäre (Speisesaal), Reisegruppen, vor dem Dessert wird fürs Frühstücksbuffet aufgedekt, 14 Punkte Gault Millau: ohne Amus Bouche, ohne Friandise beim Kaffe/nach dem Dessert/mit der Rechnung... Schaade...
My wife and I have fed here on Wednesday evening in the next season (before the October) as a little splurgical. the tables with linen were well spaced and the very professional waiting staff was completely masked at any time. when there was background music, it was very low. we prefer that. we chose the four-plate tasting menu that was more than sufficient. this menu is only available for or more people, and we thought we had to order the same dishes. we did, but we could have ordered different plates. we started with the venisontar, which was mixed with red berries and was sprinkled with odour. delicious! followed a very tasty dish of ravioli. then we had sea charcoal (which was like forelle or salmon pink), which I didn't know was something, and ended the meal with a desert plate. (sorry, I forget what it was we started with a glass of red and then turned to white. I probably shouldn't say that, but that seemed at least cl, but we were only accused because I think we were able to get water without additional costs. (Tap water in the Swiss Mountain is essentially like bottled water: very pure when we ever come back to st. moritz, we will surely feed again.
As we were staying at Crystal Hotel,we just ordered a soup one evening. It was called Lauchsuppe, which was a regular potato and leek soup with cream and bacon. The soup was served in a big soup plate with a small round in the centre,...which contained a very small portion of soup, with tiny bits of bacon. It tasted good but at CHF for measley portions, it was a rip-off.
My wife and I stopped in for dinner (reservations are recommended) and it was a superb night. Grissini has a Northern Italian influence on it's menu which. . . . .is good thing and it was refreshing for me to converse with the waiters in Italian. They were very personable.The service could not have been better and the meal from start to finish was superb.Seriously. Wine list had a great range price wise, taste and value. The menu was great, the food was delicious, served hot from the kitchen and the service was excellent.Although not an inexpensive place to eat (but neither is the Capital Grille) but it was by far the best meal we had in St. Moritz during our 5 day stay there. Given the opportunity, I would dine there again (and again).
Delicious food! Good service!!! Would recommend to travelers with children and single! Beautiful serving dishes! Perfect for business lunch and dinner!
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