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Contribute Feedback What Charlene Hand likes about All Cowboy's Watering Hole:
We had a big group. The staff has all joined together. The waiter we had was great and the food was good. I didn't hear anyone complained about their lunch at our party. We had a wide range of entrees. I'd return. View all feedback.
What Savanah McCullough doesn't like about All Cowboy's Watering Hole:
The 2 stars is for the poor service we received. Waitress forgot drink and then never came back for refills. Number 1 no no in my book! My steak was ordered medium rare and was medium well. My husbands was cooked correctly. Waitress never came back to see how our meals were. Neighboring waitress refilled my husbands glass. Not sure I would spend this much money to try it again View all feedback.
We decide to take a full day of antiquing and drifting in Sebring. We were starved with lunch. We arrived at a weekday at 1:30. The next weekend was the 12 hours on the Sebring race track. It was nice outside and the big pavilion was full and loud. We wanted a quiet lunch, so we went in, we sat on a stand in the back. Not much quieter. That was my first visit. The bathroom was very nice and clean. Our waitress was very good and top notch. I ordered my wife and I. Escargot, roasted green tomatoes, an onion soup for the woman and fish sandwich plate for me. For the price there were a lot of snails and of course lots of butter and garlic, it came with a side of perfectly roasted garlic bread. Our tomato plate had a lot of 6, the tomatoes were not as sour as we like, but they had a good taste and crisp what we loved was the thick breadback that boiled to a light brown consistency. Our eyes were bigger than our stomach. We had eaten the appetizers and bread when the net arrived, we were pretty crowded. My wife said her soup was very good, but she couldn't fully enjoy it so she got a container to go. I was the same, but I've eaten my great amount of pumice, which by the way were the absolutely BEST Fries I've ever had, not too thick or thin, golden brown and piping hot. I have to go for my fish sandwich and my accusations. My wife and I ate our left overs for dinner. She enjoyed the soup and was glad that she brought it home to enjoy hunger. My sandwich was perfectly roasted on very fresh hoagie roll and had a lot of fried fish on it, which was a big bread, not too thick and the fish was fluffy and tender. With all the accents it made for a very big sandwich. We were in and out for about $45.00 before the tip and we got two meals out of it, I will call that a good value. I was happy with every aspect of the visit and look forward to our next trip to Sebring.
The 2 stars is for the poor service we received. Waitress forgot drink and then never came back for refills. Number 1 no no in my book! My steak was ordered medium rare and was medium well. My husbands was cooked correctly. Waitress never came back to see how our meals were. Neighboring waitress refilled my husbands glass. Not sure I would spend this much money to try it again
The menu is reduced from what it was last year, but still the best steak around. Try to get a booth if possible, the wooden chairs at tables are not padded and get very uncomfortable after awhile. Otherwise, you are always guaranteed a great meal here. You get unlimited salad with your meal, and large groups get a huge salad bowl for the table to take your portion from. There is an indoor bar area, and an outdoor bar area under a chiki hut. You enter from the back of the buiding, the front is deceiving and looks like a long brown one story business.
This is a very popular local restaurant and for good reason. Great menu with choices to suit anyone, well prepared food, great service, fun atmosphere and excellent prices. We were amazed how many people were there on a Friday evening, but there was plenty of space, plenty of staff, and everyone seemed to be enjoying it a lot.
We had a big group. The staff has all joined together. The waiter we had was great and the food was good. I didn't hear anyone complained about their lunch at our party. We had a wide range of entrees. I'd return.