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Contribute Feedback What User likes about Weiss' Gasthaus:
We are city dwellers and were pleasantly surprised when we stumbled upon this restaurant. The potato pancakes were light yet delicious, and the homemade apple sauce was a standout. My partner opted for the Friday special, the sour roast, which was an excellent choice. I went with the scavenger dish, which was outstanding, and the Schnitzel-Grosse came highly recommended. This meal was truly delicious! Lean and Kenny... View all feedback.
What User doesn't like about Weiss' Gasthaus:
I am of German heritage, but I have never dined at an authentic German restaurant. To be honest, the only German food I like is bratwurst. I absolutely loathe sauerkraut. Yuk! lol I’ve known about this restaurant for a few years, but never dined there. My family and I wanted to have brunch at a new restaurant this morning. I remembered this place and suggested we try it. I was hoping they would be serving lunch at 11... View all feedback.
While visiting town for the Irish, I recommend trying out Weiss Gasthaus for a unique German dining experience. During a recent trip to Notre Dame University for a football game, my family and I stumbled upon Weiss Gasthaus on our way to our hotel in South Bend after driving for 8.5 hours from Pennsylvania. Intrigued by the rave reviews on Yelp, we decided to give it a shot and were not disappointed. My husband enjoyed a large liter mug of Kostritzer beer while I savored a dry Riesling. We started off with the delicious Brussels sprouts appetizer with bacon and maple syrup, followed by the Thursday dinner specials of brisket and roulade with sides of red cabbage and spaetzle. Both dishes were flavorful and generously portioned, served with a fresh vegetable medley and mashed potatoes. We also loved the homemade vinaigrette dressing on our dinner salads. For dessert, my dad indulged in the German Apple Cake, which he thoroughly enjoyed. The cozy atmosphere of the restaurant, adorned with Cuckoo clocks, added to our dining experience. Our server, Marye, was incredibly friendly and helpful with suggestions. Overall, we highly recommend Weiss Gasthaus for a memorable meal.
South Bend's best-kept secret. Prime rib night is absolutely amazing. The restaurant has a quaint and cute atmosphere, with authentic food and outstanding service. Easy in and out, faster than a sit-down restaurant should be. Very relaxed atmosphere. I wish I had room to try the delicious desserts, but I'm too full. Next time, I'll start with dessert first! Thank you for making my stomach happy!
We are city dwellers and were pleasantly surprised when we stumbled upon this restaurant. The potato pancakes were light yet delicious, and the homemade apple sauce was a standout. My partner opted for the Friday special, the sour roast, which was an excellent choice. I went with the scavenger dish, which was outstanding, and the Schnitzel-Grosse came highly recommended. This meal was truly delicious! Lean and Kenny run an exceptional restaurant, and we can't wait to visit again next time we're in town. Keep up the great service and fantastic food!
I was in town and decided to drop by this restaurant on a whim, and I'm so glad I did! I had the most amazing dining experience. The food was fantastic and the service was top-notch. Both the Chef and his wife came by to ensure we had a wonderful time. Don't miss trying the house made mustard - it's a must! I dined in for dinner and the price per person was $100+. I would rate the food and service a 5, and the atmosphere a 4. I highly recommend trying the Black Forest Cake and the Pretzels for Two.
We had a fantastic dinner at this restaurant. The price per person was between $30-50. The food was outstanding, we would rate it a 5. The service was also impeccable, we would give it a 5 as well. The atmosphere of the restaurant was lovely and inviting, we would rate it a 5.