Fresco - Smithfield
Fresco
Description
At Fresco, guests can enjoy a fusion of American and Italian cuisine in a relaxed atmosphere with friendly service. Our chefs creatively craft meals made to order with fresh ingredients, offering a variety of delicious appetizers, soups, salads, and main courses like roasted pork tenderloin with apple chutney or pan-seared chicken with red pepper mascarpone sauce. Indulge in wood-grilled pizza, gluten-free options, pasta dishes, and delectable desserts. We also offer a full bar with wine pairings, daily specials, and prix fixe dinners on Mondays. Reservations are welcomed.
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First time diners at Smithfield location and did not disappoint. Pork tenderloin was well prepared and very good. Veal Parm also very good. I had it with rigatoni and the sauce was very tasty. As usual, took our place at the bar in the company of twoexperienced , personality plus bartenders. Thank all involved for a great night. Kenny/Dee
Had a party of 6 for a special occasion and everything was fantastic. Our server was helpful with some choices and he was very attentive. The food was GREAT and the menu had a lot to offer. We were in the Smithfield location but I think there are 4 intotal. Will definitely be back soon.
Food is great. I got the chicken parmesan, The bread with the Parmesan cheese. Service was fantastic and friendly. Alex was a very nice server he took great care of us the whole night. He was on top of getting our drinks refilled and had goodrecommendations as far as appetizers, entrees and specials. The bread and oil that they do is absolutely fantastic! Can't waitto go back, but next time I'm making Mom and Dad pay.
This a very nice place. I love the patio, although we did not get to sit outside. Just a rainy day. Very nice decor, elegant, imviting and friendly. Appetizers were great, service was great, the drinks were great, and dinner was equally great. Ipersonally loved the steak. The Steak Carbone. Delicious. Great experience. I will go back.
Had high hopes since the EG location got great reviews. Started with drinks which were great. Caesar salad was perfect along with the bread and dipping oil (loaded with cheese which we love). Ordered two meals. First was shredded short rib with burrataover noodles and it was superb. Other dinner was chicken parm. The chicken was rubbery. Server was great and put in a lasagnabut kitchen backed up and it took 15 minutes. I had finished my meal when the lasagna came out. Server apologized and said hewould gladly take the chicken parm off the bill since it wasn?t edible,I didn?t expect to pay for it. During the ordeal askedtwice for water which was never received. The second meal was barely touched and we were charged for it. May try again andstick to the other location.
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