Reviews
What MET likes about Tim Ho Wan:
Dim sum with several signature ala carte dishes made for a pleasant meal. In itself the fried rice with crab meat n ebiko was yummy but could have been improved with a bit more wok hei. The evergreen fried char siew buns did not disappoint n it was well filled n crisp on the outside. The steamed dumplings with a type of mala sauce was a bit lackadaisical n lacked punch, perhaps the dumplings were too small size wise.... View all feedback.
Reviews from various websites
I've been going to this Tim Ho Wan for years and the food never disappoints. The pork spare ribs are meaty and juicy. Sumai and hagao are succulent and aromatic...
read moreDim sum with several signature ala carte dishes made for a pleasant meal. In itself the fried rice with crab meat n ebiko was yummy but could have been improved...
read moreTim Ho Wan is a place I would go for hot dim sum. This outlet usually have a long queue during meal times on weekend. While queueing we are given the menu and w...
read moreThe food kept the good standard. The Pu Er Tea was very fragrant and served really hot the temperature which I like. The service was average. No smile, no warmt...
read moreOne of the many Tim Ho Wans that have popped up across the whole island serving the famed and popular Hong Kong cuisine of dim sum items as well as more current...
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