Reviews
What Carolyn L doesn't like about Shima:
My first memory of Shima dates back to the year 2000, characterized by its dim lighting on the second level. The atmosphere was serene and elegant, with a sense of sophistication as patrons spoke in hushed tones... View all feedback. What Michael O likes about Shima:
The food was enjoyable, though slightly expensive. The US Ribeye was only average, but the chicken, prawns, and scallops were all outstanding. The garlic rice and vegetables were excellent as well. View all feedback.
Reviews from various websites
For lunch, I opted for the buffet and it was a great choice. There was a delightful selection of oysters available, which I believe were complimentary. I though...
read moreA great lunch experience! Each dish was served promptly, fresh, and uniquely seasoned. It was the perfect selection for hungry customers. The all-you-can-eat bu...
read moreWe enjoyed a teppanyaki buffet for lunch, and to top off our meal, we were served a complimentary birthday ice cream. I must say, the quality and taste of the f...
read moreThe personal was amazing
{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read moreI still remember visiting this place when I was a child. I sat on the second floor, with cars cruising along the sizzling tracks of Scotts Road behind me, while...
read moreThe food was enjoyable, though slightly expensive. The US Ribeye was only average, but the chicken, prawns, and scallops were all outstanding. The garlic rice a...
read moreMy first memory of Shima dates back to the year 2000, characterized by its dim lighting on the second level. The atmosphere was serene and elegant, with a sense...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more