Madame Fan - Singapore

Great place very comfortable and superb service from Leon our server. Extensive menu choices and buffet available. Great drinks and overall could not fault experience definitely worth a visit!

Drinks: I usually only come here for drinks and snacks, and love coming here because the space is so beautifully designed and sleek. You feel like you're transported back to old Shanghai and it's particularly lovely with live music. Drinks here are great, and I've always enjoyed bringing my friends over here. The service is impeccable and the staff are so attentive, they even gave me and my friend shawls one day because we got caught in the rain and were cold. This was something really kind, and a gesture that keeps guests coming back. I do hope they rotate the drinks a tad to make things a little more exciting though! I've just about ordered almost everything on the drinks menu! And while they are all lovely, it will be nice to have some variety. Takeaway: This Lunar New Year (we couldn't eat out due to Covid restrictions in place), my family ordered the Peng Cai from Madame Fan, and we were really impressed with the quality of the food! The broth was so flavourful! The staff were highly professional and helped us to find out how long we can possibly keep the Peng Cai for and how to store it for our reunion dinner. It was really appreciated they went the extra mile for this. In the end, we went to pick it up personally rather than opt for delivery to keep the Peng Chai as fresh as possible. Big thank you to the staff again for their assistance on this!

First time to Madame Fan. Deco was very nice. Great service, good food and ambience was great too making the dinner experience delightful. The prawns with wasabi and beef cubes are so yummy. The soup served in coconut was very good too. Ee-fu noodles were cooked just right and very delicious.

The menu is extensive, and while I loved the dim sum items, they are a bit on the pricey side. However, if you choose wisely, some dishes are reasonably priced. The standout dishes for me included the fried prawn dumplings, duck pumpkin puffs, salt-baked chicken (which could benefit from more soaking time), and beef hor fun. The salt and pepper squid had a lot of potential but lacked a bit in spice. Overall, I think the food could use bolder flavors to match the elegance of the decor. Despite the few drawbacks, I would definitely come back because it’s such a comfortable and luxurious place to dine, and the food is generally quite good.

The food was quite good, featuring a wide-ranging menu with many interesting fusion dishes. The quality of the food matched the higher price point. I'd definitely return if I'm in the area. The ambiance is a highlight, as it has a classy Chinese lounge vibe. While the service was a bit slow—likely due to the busy festive season—the staff were very attentive and friendly!