Radicondoli - Menu

Gastronomy, Desserts, Cheese

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archiebella
21.11.2023

We stopped for a quick lunch and it fast became our fav place to eat. The food was delish and plentiful. The food selections were all explained as to where they were from and what they were. The pasta with black truffles was out of this world, the lasagna with zuccini and mint was Devine , the antipasto platter was amazing and those figs........... Poached in white wine and ginger....omg! The staff are helpful, friendly and funny. We were honoured to be invited to one of the owners home for lunch. In all this little gem set the tone for a delightful happy holidays. Thank you Luccia for taking such good care of us Rob and Donna from Australia

gjlt
21.11.2023

We arrived for a late lunch for a group of nine. We were treated to a sensational meal of local cheeses, meats and wine. Tasting plates were a tasting banquet. Desserts were to die for.... Beautiful cheese cake, figs poached we think in a sweet white wine with cream and freshly cooked individual chocolate cake with a soft chocolate centre. The staff were absolutely delightful.....genuinely warm and welcoming. Strongly recommended.

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