Boka - side
Boka
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Beautiful restaurant, delicious food and impeccable service, perfect place for a special occasion to make experience memorable. This is our second time in Boka, we decided to go with tasting menu and wine pairing. Oysters were phenomenal, scallops melt in the mouth, duck was super tender with crispy skin, wines were perfectly paired with each dish.
What a great experience. The short ribs were unlike anything I have tasted before. The service, the food and all elements of the meal were a memorable experience.
Upscale, quality dinner that would match almost any expectation. We got the chef’s tasting menu which came down to $190 per person with taxes minus gratuities. An 8 course meal with dessert and 2 additional sides was a rich selection of seafood, meat, veggies, and fruits prepared creatively to titillate your palate. While the lamb loin stood out for me, my girlfriend appreciated the rohan duck. The only course that didn’t impress us was the poached halibut. The servers were warm and welcoming … – show

