Dune 18 - Menu

#12 - Seafood - Ship Bottom, Salads, Noodles

Menu

Here you will find the menu of Dune 18 in Ship Bottom. At the moment there are 38 meals and beverages on the menu.

Menu

  • Antipasti

  • Salads

    Golden Beet Mixed Salad
    Golden Beet Mixed Salad
    $14.1
    Cornmeal Crusted Oyster* Salad
    Cornmeal Crusted Oyster* Salad
    Watermelon Frisee Salad
    Watermelon Frisee Salad
  • Rice

  • Main Courses And Sides

  • Seafood Specialties

  • Dinner Starter

    Pork Belly Chops
    Pork Belly Chops
    $16.1
  • Entrees

    Atlantic Halibut 36
    Atlantic Halibut 36
    $36.2
    Thai Coconut Seared Scallops
    Thai Coconut Seared Scallops
    $38.2
    Seared Panko Crusted Bluefin Tuna
    Seared Panko Crusted Bluefin Tuna
    $35.2
  • Entrées

    Ahi Tuna Tataki
    Ahi Tuna Tataki
    Flatbread Of The Day
    Flatbread Of The Day
  • Antipasti ~ Appetizers

    Romaine Caesar Salad
    Romaine Caesar Salad
  • Starters

    Atlantic Halibut
    Atlantic Halibut
    Breast Of Chicken Milanese
    Breast Of Chicken Milanese
    Caribbean Mahi Mahi
    Caribbean Mahi Mahi
    Asian Soba Noodles With Grilled Shrimp
    Asian Soba Noodles With Grilled Shrimp
  • Offers

    Exclusive restaurant offers: Seared Panko Crusted Bluefin Tuna -70% for $10.6 !

  • Shared Plates

    Edamame Dumplings
    Edamame Dumplings
  • Jack´s Creek Farm Aus Australien

    Black Angus Flat Iron
    Black Angus Flat Iron
  • Specials This Weekend

    Grilled Shrimp With Thai Bbq Sauce
    Grilled Shrimp With Thai Bbq Sauce
    16Oz Angus Prime Strip Steak
    16Oz Angus Prime Strip Steak
    Thick Cut Nueske Bacon With Root Beer Glaze
    Thick Cut Nueske Bacon With Root Beer Glaze
    Tempura Fried Lobster With An Asian Noodle Salad
    Tempura Fried Lobster With An Asian Noodle Salad
    Chicken, Shrimp And Crab Francese
    Chicken, Shrimp And Crab Francese
  • Poultry & Pork

    Thai Dry Aged Double Cut Pork Chop
    Thai Dry Aged Double Cut Pork Chop
  • Beef & Steaks

    Certified Angus Chef's Exclusive Filet Mignon
    Certified Angus Chef's Exclusive Filet Mignon
  • Large Plates

    Bone-In Veal Chop Milanese
    Bone-In Veal Chop Milanese

Feedback

russ-runolfsdottir
23.03.2023

Never passed the bad hostess to taste the restaurant. We called days in advance for a reservation and no one answered their phone, so we left two messages for a reservation. No recall, so we went down and even though our name was in the Hostess book, she claimed that she left us a message we never received. She spent 5 minutes trying to defend her position in an evil confrontation that it was obvious that they forgot to return our call. With such a setting, I would rather spend my money on the number of other restaurants on the island that have proved to be good with pleasant staff. You should hire a professional well-trained host. She's not a good greeting for her business.

iratke-squirrel1146
23.03.2023

The hostess, service, and food were all extremely disappointing. I advise against wasting your time here!

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