Images
ContributeReserve now
Feedback
Contribute Feedback What User likes about Le Barn Appetit:
Here it is. oh, it's fantastic. I visited 2014 for the first time on holiday and the family that owns the place is simply so welcoming, so friendly. eager, to share and listen to stories. the walls were decorated with so many interesting objects that have layers for themselves. the crepes were gigantic and tasty. I was grateful to discover that since then not much has changed, just before the absentness of yvon, whic... View all feedback.
We were in Seward 3 days and ate here three days. A hidden gem of a place. You walk in and you feel like you are with long lost family (that you like and get along with) serve yourself coffee and 28 kinds of tea. Sweet and savory crepes served with love. Don’t be afraid to to talk. The family that owns and runs the establishment is awesome. I would 100% recommend people eat here!!!
This place has charm like no other. And the crepes are delicious! And of course I would be remiss if I didn’t mention the hot chocolate! Introduce yourself. Listen to the stories and ask questions. You won’t be disappointed.
Finding and eating at this gem made my day and week in Alaska. The decor is perfect for crepes and the sweetest crepe master sits on her ergonomic chair in the center of the room and lets you know there are 29 types of teas, you can self serve coffee and grab a menu as you seat yourself. The crepes are 16” long and very flavorful. We shared a savory crepe which was spot on. We will be eating here the next 2 days for breakfast because when you find the right place stop looking. Well worth the visit.
This place is simply amazing. We spent three weeks in Alaska, and this is by far the best and most memorable meal of our trip. We were there pretty early in the morning, and we were the only table seated. The inside is incredibly charming, along with the mother and daughter who run it. We felt like part of their family, as they welcomed us in and talked about their past. The mom sits at her stand and makes each crepe to order. The daughter mixes the waffle batter fresh each morning, and the Belgian sugar she uses makes for THE best waffle I’ve ever had. This experience, and the food, is something I will always remember! Do not miss this place!
We were in three days near and ate here three days. a hidden gem of a place. they go into and they feel like they have a long lost family (which they like and come with) coffee and 28 species of tee. sweeter and sweeter cripple with love. have no fear to talk. the family that owns and operates the plant is great. I would recommend 100.% people to eat here!