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Contribute Feedback What Raquel Gil doesn't like about Homer Burger:
Normal place, the treatment of the correct owner, we had dinner on the terrace that had three tables, the food was very normal, things came out quickly, but the quality is quite difficult. The ketanki chickens, they were neither chicken nor anything, they were quite disgusting bits of fat, a lot of frozen product and the hamburgers were quite normal, the meat did not taste like meat. After reading the reviews we were... View all feedback.
¡Genial! Todo muy bueno, elección vegetariana y excelente servicio. Lo recomiendo 100% Lo
Lugar acogedor, platos con diferentes toques y buena cantidad. Papas con varias deliciosas salsas. Menciona la atención del camarero, muy atento y eso te hace sentir cómodo en todo momento, un 10 para él.
Todo bien pagamos 26 por un aperitivo, hamburguesa, 2 tapas, 3 bebidas y café. El camarero de la mañana no podía hacerlo mejor. Como el pegamento colocaría la limpieza. Se necesita mucha limpieza especialmente en los baños.
Became a staple of our 2 stays over this and last Easter. Quite a mad environment and a little chaotic due to its popularity but any wait for a table is pretty short. The owner is very friendly (the bald guy wearing black and sporting earrings) and made us feel very welcome upon our return this weekend after having met him a year ago. The food is good and very reasonably priced it is a burger/beer bar and not haute cuisine, after all. It also seems to be the place that locals congregate to eat and drink prior to going out on Fridays and Saturdays, so it is a good place to meet people who are more than willing to invite you along to join than on their weekend Segorbe 'marcha '
Everything good, nothing bad , if you don 't like something it 's because you didn 't like it before you entered, good portions and the pizzas bff, for tapas the chicken ke nt u ky bff bff bff (I put the chicken like that because these of the maps take it as offense xD) Price per person: €10–20 Food: 5 Service: 5 Atmosphere: 5
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