Wild Ginger Seattle

So happy Wild Ginger Downtown Seattle is back. Fresh flavors and fresh food, lively atmosphere and reasonable prices make Wild Ginger special. Professional and... read more So happy Wild Ginger Downtown Seattle is back. Fresh flavors and fresh food, lively atmosphere and reasonable prices make Wild Ginger special. Professional and friendly staff.

Made reservations on open table for new years. They were closed despite being on open table AND on their Google page saying they’re open on new years. If you’re... read more Made reservations on open table for new years. They were closed despite being on open table AND on their Google page saying they’re open on new years. If you’re closed, then update your hours online. Unprofessional. Food: 1 Service: 1 Atmosphere: 1

I used to love this place. Hostess acted beleaguered at greetinf us on arrival. Overworked? Food we ordered was missing sauces. Clean plates to eat from seemed... read more I used to love this place. Hostess acted beleaguered at greetinf us on arrival. Overworked? Food we ordered was missing sauces. Clean plates to eat from seemed to be an afterthought. Alcoholic drink order was not to our taste; the time it took to get a replacement was the entire time to eat our dinner. Fried egg rolls were labeled as “spring rolls”. (Local Chinese place are better). Everything always seemed “on its way,” but never when we needed or wanted it. $80 pp without alcohol. Not cheap either. Would def pause before going back.

Food: 5 Service: 5 Atmosphere: 5 read more Food: 5 Service: 5 Atmosphere: 5

Fantastic meal! I’m celiac and deeply appreciate the many gluten free items on the menu. Lettuce cups are always a favorite, but we tried the mushroom appetizer... read more Fantastic meal! I’m celiac and deeply appreciate the many gluten free items on the menu. Lettuce cups are always a favorite, but we tried the mushroom appetizer and found it equally delicious. Warm, meaty, with a perfect blend of flavors that came to life in the dipping sauce. Sea bass with peanut was perfectly done, crisp light crust over tender fish, and again, the perfect blend of flavors. Perhaps my favorite sea bass dish now. The butter chicken was silky and creamy. This is my favorite Seattle restaurant. Service is always excellent!