Grillbird - Seattle
Grillbird
Description
Grillbird is a vegan friendly restaurant in Seattle, Washington, USA known for their delicious tofu bowl. The tofu is crispy and battered, served with tasty bok choy and brown rice.
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Food was disgusting. It made me sick. I threw up. Not authentic Asian food. I got the spicy garlic teriyaki chicken with cucumber salad and another side of cabbage salad. The cabbage salad was literally just shredded cabbage and should just becalled that. The cucumber salad was a bunch of sliced up cucumbers with a sauce and sesame seeds on it. I would not recommendthis place or come back. My husband got the same thing just with Mac salad.
This place is so good. The chicken is so tender and the sauces are delicious. They also have yummy sides. I like the cucumber salad and the Macaroni salad too. They have great service too. I called in my order and they text you when it is ready so youcan wait in your car till it's done.
Glad to have discovered them! Fun sides and tasty chicken. I got the spicy chicken and my husband ordered the teriyaki. The spicy chicken was as they warned on their menu?extra spicy. My mouth was burning but it was very flavorful and stayed crispy.The char on the teriyaki chicken and the sauce was very nice. Interesting soda selections. Good portions and friendly staff!
Teriyaki chicken was well-cooked and tender. I wish it had some spice to it though. The sesame chicken batter/ meat ratio was not well balanced, too much coating for the amount of chicken. Noodles were not bad but could have a bit more flavor. Pastasalad was soaked in the mayo sauce. The rice was okay. Overall an okay meal but for the price for teriyaki it could be better.
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QR-Code for the menu
