Far Eats - Seattle
Far Eats
Menu
The menu of Far Eats from Seattle comprises about 93 different courses and drinks. On average you pay about $8.3 for a dish / drink.
Far-Eats offers a selection of fine Indian cuisine crafted with fresh and sustainable ingredients. Chef Geogy Chacko infuses each dish with unique sauces and marinades, adding a personal touch to every menu option. Guests can enjoy buffet options for lunch or choose from the full menu for dinner, featuring items like samosas, vindaloo, naan, chicken tikka masala, cilantro salmon, and lamb cashew. In addition to appetizers, sandwiches, flatbreads, tandoori dishes, and vegetarian delights, visitors can explore a diverse wine list showcasing selections from local wineries in the region.
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Nestled in the serene Lower Queen Anne neighborhood, Far Eats is a hidden gem that delights Indian food lovers, particularly vegetarians. The menu offers a vibrant array of dishes, including Samosa Chat, Masala Dosa, and succulent curries like chicken korma, prepared with passion and authenticity. Diners rave about the welcoming atmosphere and the attentive service from the owners, who are eager to explain the intricacies of each dish. The inviting decor, complemented by stunning murals, creates a cozy dining experience. With exceptional flavors and a genuine sense of hospitality, Far Eats is a must-visit for anyone in Seattle.
We went to this hidden gem and we really enjoyed the food. The atmosphere was quiet and clean. The only thing that bothered me was having to pay upfront and being asked for a tip before receiving any service. We walked in, found our own table, and had to order at the counter. Overall, the food was delicious and the service was decent.
We stumbled upon this small cafe while searching for chai and samosas near Seattle. It was a rainy evening and this cafe did not disappoint on the chai. The masala chai was hot and felt home comfort. We went on to order samosa chat and keema pav. These both were nice but not the Delhi street food level. The staff was helpful and polite. The only other thing is they don’t yet have baby highchairs so having long meals with toddlers can be difficult.
Overall experience was good. We really enjoyed their curries, especially chicken khorma. But we learned that owners are from Karela and we have to be back for fish dish. Also those who are seeing dosa pictures be aware it is available only for breakfast weekly and on Saturdays until 3 pm. Very welcoming staff!
We store in for a late lunch on Saturday. They have a cute dosa menu! We had the onion masala and the Mumbai masala dosa and samosa chole chaat. Soooooooooo good! Everything was super flavorful! It's definitely worth trying!
The owner was incredibly friendly and helpful. I was so clueless what a lot on the menu was and she was so helpful describing everything. The food itself was amazing, so flavorful! There were many options if you can't handle spicy or are vegetarian (like me). Also I had the mango Lassi drink which was amazing and flavorful!
Menu
Popular Items
Kofta RoyaleGround vegetable & chickpea rounds stuffed + panir cheese; raisins & cashews; then simmered in a nut puree sauce. Served as a personal plate + basmati rice.
$11.8Starters
Sirloin Beef SamosaStuffed & fried flaky pastry.
$4.9
Spinach With Panir Cheese Samosa$4.9
Cilantro CalamariChickpea‐battered fried calamari served + cilantro aioli.
$6.9
Coriander Crusted ChickenCoriander & corn meal coated breast of chicken finished + a curry glaze.
$8.8
Curry Leaf Beef$8.8
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QR-Code for the menu

This restaurant offers
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