Copperleaf Restaurant - Seattle
Copperleaf Restaurant
Description
Copperleaf Restaurant Bar offers a Northwest dining experience featuring seasonally-inspired farm-to-table cuisine. We source products from local farms, fishermen, ranchers, and artisans to create our menus. Join us in Copperleaf Bar for a refreshing seasonal cocktail or glass of Washington State wine. Visit us to discover why Copperleaf Restaurant is the essence of the Northwest.
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The restaurant is beautiful and I really enjoyed the ambiente. the small green salad had very bitter green in it. our escapes were delicious (hallibut and huh,) but the portions are very small.
Good food and slow service. not sure whether understaffed and the service was slow and inefficient. I think eating was over price for what was received.
Nice setting and good service, but I was very disappointed at the food I ordered. cheese appetizer had 4 very thin slices of a kind of cheese that was just okay. the companion-condiment was delicious, but instead of nuts crostini, how advertised there were rounds of hard, bland, stale-tasting white brot, that seemed from the rolls that they bring to each table (which were not very good to begin). the disappointing was disappointing. the gutter was hard, crispy and tasteless. I could not chew through them and after a few bites left the labor and left the rest uneaten. the small amount of colour and sunshake with which it came were decent. my friend ordered this healed and said it was pretty good. Maybe it was a night, but to spend $150 on this experience was really frustrating.
Great food and service. Clearly one of the great secrets for the South Seattle area.
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