Brimmer & Heeltap - Seattle
Brimmer & Heeltap
Description
Enjoy a blend of Northwest-style cuisine and international flavors in a bright and chic setting at Brimmer Heeltap. Owner Jen Doak and Executive Chef Mike Whisenhunt have created a neighborhood bistro where guests can savor seasonal dishes and engage in conversation. Start with delicious options like kimchi, steak tartare, or English pea hummus with grilled flatbread. For the main course, try glazed prawns with fermented black beans, duck-fried rice, or broccoli salad with pickled serrano and quinoa. Brimmer Heeltap also boasts a full bar serving a selection of wines and beers on tap, along with brunch on Saturdays and Sundays. With its outdoor back patio, events, private dining spaces, and a warm welcome for reservations, this restaurant offers a complete dining experience.
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Reservation request for Brimmer & Heeltap
Feedback
Very much enjoyed our anniversary dinner here!! Everything was wonderful and even the bread was unexpected but delightful. The staff signed an anniversary card for us which was very cute. This place really reminded us of our old favorite spot that closed and we will definitely be back. Definitely underrated for how amazing it is. PS. DON'T GO HERE so there's room for me when I want to come back. Haha
The food was excellent. The sauce for the clams was a bit salty but mellowed out with the bread we ordered. We felt misjudged bc we had a teen kiddo with us and was under-serviced because of this. It was 45 mins between being seated and getting our drinks and apps. The waiter warmed up once he realized our kiddo was a foodie and actually checked in several times before clocking out and transferring our service.
Cute, quaint atmosphere. Chelan was amazing, knowledgeable and so personable. I always have a great time at B&H. Whether it's the red arrow, the mid day wine or dinner.
Very nice place with good food. Will go back another time. Thanks!
Once again we had an incredible experience. The food was spectacular as always and the wine list covers whatever you are after. The service was impeccable. The servers knowledge of the wine and food was very thorough. As a picky picky restaurant goer this place is a home run!
Menu
Snack
Tapioca Puff ChipsChile‐lime seasoning
$5.9 Seasonal Kimchi$4.9Seafood
Coriander Crusted AlbacoreChermoula; pine nuts; golden raisin; roasted lemon
$15.6Main
Pepper Crusted Albacore Tunapineapple relish; fish chips
$12.7Dessert
Apple Ginger CobblerSnickerdoodle cookie top; jasmine ice cream
$8.8 Peanut Butter Chocolate Layer CakeMilk chocolate anglaise; black rice croquant
$8.8
Menu PDF
FAQ
More information
QR-Code for the menu
