Reviews
Reviews from various websites
That was a great sound. increased Turkish/Mediterranean cuisine and best baklava I've ever had.
The Chef is amazing and our waiter was authentically happy and confident with his recommendations. The food was excellent. We sat outside on a warm Summer eveni...
read moreDelicious Turkish cuisine warm hospitality. Canât decide? Get the family meat platter. Weâll be back!
We have walked by this place several times over the past few years and finally decided to try it out on a Tuesday. It wasn't too busy and so we asked the waiter...
read moreEnjoyed everything we had. The star of the meal where the beef fillet kabobs they were perfectly cooked the sides were yummy. Split two apps a seasonal stuffed...
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read moreAda's offers a lovely dining experience with charming service and outstanding food. While some reviews mentioned small portion sizes and high prices, many customers enjoyed the delicious Turkish-American cuisine and cocktails. The friendly staff and accommodating atmosphere make it a perfect spot for a date night or dinner with friends. Despite some minor issues like music volume and dishwashing noise, Ada's stands out as a delightful destination for fine dining in Seattle. With diverse menu options catering to omnivores and vegans alike, Ada's is a must-visit for those looking for unique and vibrant flavors in a cozy setting.
Chef Ayhan makes the best Turkish food we have had in Seattle. The friendly, neighbourhood restaurant atmosphere welcomes you in and the fresh ingredients, beau...
read moreThis is a lovely understated elegant restaurant. The food is excellent. I have dined at Ada's twice and both times the service and food were excellent.
Wonderful restuarant with excellent quality in food and presentation.
We had dinner at Ada's Restaurant for first time last Saturday. We thoroughly enjoyed the food and experience. We started with the Turkish Cacik (Tzatziki) and...
read moreEnjoyed a very nice meal. Saffron Scallops were particularly excellent! Wait staff were very attentive as it wasn’t very busy when we were there. The chef came...
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