Clinton's Ditch - Schenectady
Clinton's Ditch
Description
**Culinary Experiences at Clinton's Ditch: A Mixed Bag**
Nestled conveniently across from local accommodations, Clinton's Ditch presents an inviting ambiance and friendly service. While the attentive staff, particularly a stand-out server named Hannah, enhance the dining experience, diners express mixed feelings about the menu. Some rave about flavorful dishes like the chicken cordon bleu sandwich and bold pasta offerings, while others lament the absence of favorite meals and underwhelming portions—like a sparse Margarita pizza. The atmosphere, particularly on busy nights, can hinder conversation due to loud music. Overall, while Clinton's Ditch garners some loyal fans, it leaves others craving more.
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I absolutely loved this place! They prepared our take-out order quickly and got everything right. They even included extra ketchup. The food was fantastic, especially the chicken cordon bleu sandwich, which had incredible flavor and tasted very fresh. The waffle fries were a nice bonus! I highly recommend this restaurant and its excellent service!
Delicious food, nice environment, super friendly staff- an overall great experience here!
When we visit a new place one of our rituals is finding a local pizza joint for dinner. After a long drive or flight there is nothing better than getting the ultimate comfort food: pizza!So naturally we tried this place because it was right across from the AirBNB we stayed at. Ordering was super easy and everyone there was super nice. The pizzas desired a little more. There was barley anything on the Margarita pizza, like we could see the crust covering most of the pizza. And the pies are teeny tiny, possibly presidential candidates of the itty bitty pizza committee.The real kicker? No hot flakes to go. And no offer to throw some in a little to-go dressing container. ? If you’re gonna pick up from there and like to spice up your life, bring your own flakes.Seemed like the happiest ppl at the place were there to drink, so maybe put it on your bar hit list in Auburn.
Used to love a certain dish at this place, but during covid they got rid of it and never brought it back. Their blackened chicken alfredo used to be the best of any I have ever tasted, but they stopped making it for some reason. Rarely go thereanymore because of this.
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QR-Code for the menu

