Reviews
What Alexandrie Clement doesn't like about Le relais du chene:
a restaurant on the edge of the road without charm but you have to take the resolution to make a meal break on a Sunday a13h . it starts bad with the aperitif I ask if the mojito is good home (but on) and the I did not put the swallow without asking for a bottle of perrier and a little sugar (which has arrived in pieces!) for me it is a little rum View all feedback. What Sieglinde Bischoff likes about Le relais du chene:
Don’t worry!This restaurant that has just been taken over by the elders of the espiet station, will soon become an alternative to the 2/3 routing restaurants of sasterre. a good menu at 13.50 with soup, buffet of fresh and well-presented hors d’oeuvre and the choice of slate with 3 cooked dishes, dessert house with 1/4 of wine included. Besides, we're sitting well and the service is pro.A follow. View all feedback.
Reviews from various websites
On a mission to find a place to go dancing on a Satuday night, my friends and I ended in the Austra.
Sadly we had to wait about 1 hour to receive our plates.
We drove back from Libourne to our house and stumbled over this small restaurant on the side of the road to noon. We were hungry, so we sat on the terrace and h...
read moreFriendly meal, simple but good and quality product.house soups are exellent,the buffet out of work quite varied and copied.
A restaurant on the edge of the road without charm but you have to take the resolution to make a meal break on a Sunday a13h . it starts bad with the aperitif I...
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