La Cantina Dei Pescatori

Been their with friends. Been going there for a number of years. This last year management has changed. Food abundant as before. Expect a rain of antipasti. However a smaller effort is necessary to reach the perfect level. The pasta could have been better and more tasty. I didn't like the rice which didn't have a great flavour. The pasta allo scoglio was good. You don't have to wait much but the service could be cordial. All in all I will still give this place another try. The balance still leans in favour of the good.

Been their with friends. Been going there for a number of years. This last year management has changed. Food abundant as before. Expect a rain of antipasti. However a smaller effort is necessary to reach the perfect level. The pasta could have been better and more tasty. I didn't like the rice which didn't have a great flavour. The pasta allo scoglio was good. You don't have to wait much but the service could be cordial. All in all I will still give this place another try. The balance still leans in favour of the good.

You need to wait long, waiter can forget your order

Casual but still good restaurant by the sea. There were not so many fish on the menu, yet, delicious.

Disappoint. Although we booked on arrival, the owner told us that we were not included in the list. We had to wait over an hour. We left the club around 17.10. Mediocre food. We had to request courses several times. The waiters did not know what to do, and I noticed that they were more than once wrong to bring the dishes to the different tables. After all, the coffee ran out... rough things for a restaurant. In short, everything negative from the service to the menu. 70 euros unnecessarily paid. I heard various clients complain. What can I say... think carefully before you go.