Reviews
What User likes about Mr. Banh Mi:
! this place is solid and good. easy to order, but depending on how many people also wait, they can wait a hot minute. a random seat. I have the special combo that has a series of species of meat and it was as good as I wanted delicious, juicy, crispy but soft, etc. when I am here, I am down to come back. What User doesn't like about Mr. Banh Mi:
personally, I think this place is quite overpriced for the banh mi. size is quite small in comparison to other places and they can be quite simped with the meat and garnel. taste is medicore. but they make it pretty fast if there is no line. overall there is better banh mis in sf. View all feedback.
Reviews from various websites
Personally, I think this place is quite overpriced for the banh mi. size is quite small in comparison to other places and they can be quite simped with the meat...
read moreThe boar bokong banh mi was incredibly tasteful, rich and lush meat contrast beautifully with the crispy veggies. imperial rolling were crispy, without being fa...
read moreFresh, generously sized, and reasonably priced. We tried the shredded pork and the tofu, both delicious. Add a fried egg for a little extra!
Delicious and filling! Right down the street from the beach for a great view. The baguette was crispy outside and chewy inside. Perfection! Thank you.
I give their tofu sandwich a 5-star rating! It's fast, delicious, and efficient. I recently discovered that if you go before or after the lunch rush, they can p...
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read moreNestled in San Francisco, this Vietnamese sandwich shop has garnered a mixed bag of reactions. While some diners argue that the banh mi is overpriced and smaller than competitors', others praise the quick service and flavorful offerings. Signature sandwiches, particularly the special combo and BBQ chicken, receive accolades for their juicy, rich flavors balanced with crispy veggies. The tofu banh mi also shines, celebrated for its speed and taste. With fresh ingredients and a convenient takeout model, this spot remains a solid option for banh mi lovers—though diners are advised to dodge peak hours for the best experience.