Vistal - San Andreas
Vistal
Menu
The restaurant from San Andreas offers 207 different courses and drinks on the menu at an average price of $20.6.
Overlooking the picturesque San Diego Bay, Vistal offers a culinary experience curated by Executive Chef Amy DiBiase and Chef de Cuisine Matt Richman. Emphasizing local sourcing and sustainable practices, the award-winning chefs showcase vibrant and innovative dishes inspired by the flavors of the Baja peninsula and Southern California. Enjoy the sea breeze while dining in the main area or on the west-facing terrace with stunning views of the bay. Please visit our website or Vistal SD for the latest menu offerings. Kindly note that indoor dining is currently closed as per San Diego County guidance, but our outdoor terrace is open for counter service. Make a reservation to secure a table for your party and experience the talented team of bartenders at Vistal. For full-service reservations, our sister venue CatchGaribaldi.com is open Thursday through Sunday. If you have any questions about either venue, feel free to contact [email protected].
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Despite mixed reviews, Vistal offers a picturesque setting with delicious food and drinks, though service can be hit or miss. The view is stunning, but parking can be confusing. Staffing issues may lead to long wait times and self-service expectations. The food, while somewhat expensive, is appetizing with a variety of options. While service may not always be up to par, standout individuals like bartender Alexis and Fabian from ACE Parking help make the experience enjoyable. Overall, Vistal provides a lovely atmosphere for drinks with a view, but improvements in service could enhance the overall dining experience.
"A place where you have to serve yourself, you order drinks at the bar before seating."
The restaurant had a lovely atmosphere and the food was delightful. The service was acceptable, considering the COVID-related limitations.
The terrace is nice and has beautiful views. The service is good and the food as well but they do not have a great variety.
Charcuterie board was fiyahhh Also had a burger but forgot the pic. Cocktails- AMAZED ME. Bartender was knowledgeable and the recommendations were on point. The only reason why not 5 stars is that they allowed a huge party to come in after last call wasannounced to the existing customers. Hellllllla loud and so killed it for the other patrons.. but i get it. Its a bar? was funnyto watch grown adults act like college kids..
Just came here this past weekend for a birthday brunch and it was wonderful! For starters, we were a group of 12 so there were a lot of us to attend to and Alejandro was so quick, efficient and friendly. We were also quite needy with constantly asking forphotos or refills and he was very patient and attentive. This was for my mom's birthday and he was so kind in providing abeautiful birthday dessert and making her day extra special. The food and drinks were all amazing! We loved their Bird Acrossthe Bay which is a rum based cocktail that was delicious and it comes in this fun parrot cup! Everyone in our group was superpleased with everything we ordered and with the service. And that view is spectacular! If you don't sit outside, be sure tocheck out the deck before leaving. Thank you Alejandro and Vistal for a fantastic experience!!
Menu
Vodka
Hanson Of Sonoma Meyer Lemon$14.9Sunset Hour
Bartenders Drink Of The Day$7.9Vistal Bar Bites
Vistal Cheeseburger$20.8San Diego Style
Bird Across The Bay$16.9Sparkling Wine
Piper-Heidsieck Champagne Nv France$23.8
J Brut Rose, Russian River$18.9
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