SILO Prime - San Andreas
Menu
The menu of SILO Prime from San Andreas contains about 74 different menus and drinks. On average you pay about $34.2 for a dish / drink.
SILO PRIME offers a modern fine dining experience led by Chef Gary Boatman. Featuring high quality PRIME Beef from Allen Brothers of Chicago, along with Tristan Island Lobster and Texas raised Akaushi beef. Enjoy creative cuisine, an extensive wine list, and exceptional hospitality in a casual yet elegant environment. Access the Rooftop Terrace for a stunning view of downtown San Antonio.
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Indulge in a romantic dining experience at this exquisite restaurant. From the lovely ambiance to the attentive staff, every detail is carefully curated to ensure a memorable evening. Enjoy delicious dishes such as perfectly cooked steaks, fingerling potatoes, and coconut pie. The service is top-notch, even on busy nights when the staff works together seamlessly to provide a fantastic dining experience. Whether for a special occasion or a casual evening out, this restaurant offers a luxurious yet inviting atmosphere that will keep you coming back for more.
The food and service at this restaurant are exceptional! We had a fantastic dinner, great wine, and our server was excellent. Be sure to arrive early to enjoy a drink on the rooftop.
This is the best prime rib I have ever tasted! The restaurant is fantastic, and the customer service is excellent.
We recently had our best dinner in a while at this restaurant. The seafood tower was large, incredibly fresh, and delicious. The steaks, rack of lamb, Chilean sea bass, and sides were all beautifully cooked and seasoned. The coconut cream pie, dreamsicle cheesecake, and chocolate mousse were all outstanding choices. Our waiter, Andrew, provided excellent service and took great care of our party of 6. He was knowledgeable and attentive without being overbearing. It was a truly delightful dining experience.
Treated my boyfriend to a birthday dinner at Silo. great atmosphere and the rooftop bar had an amazing view. Food was absolutely delicious and they had a very impressive and extensive wine list.
Dinner was absolutely fantastic as was the service. We shared the tomahawk and lobster tail and both were delicious. The wine list is extensive and lots of unique selections.
Full Menu
From The Grill
12Oz Center Cut Strip$53.6
20Oz Bone In Cowboy Ribeye$104.3Start
Lobster Crab Fondue$19.9Complements
Tristan Island Lobster Tail$56.6
Oscar- Jumbo Lump Crab$21.8Small Plates
All Jumbo Lump Crabcake$22.8
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