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Contribute Feedback What Corbin Adams likes about Rich Table:
First time to RT — we were not disappointed! The buccatini was our favorite pasta dish. Highly recommend. We ordered the hush puppies and perrogies as well, both of which were excellent. Most people around us got the porcini doughnuts though, probably should’ve had those as they seemed popular. 10/10! View all feedback.
What Maye Mitchell doesn't like about Rich Table:
Great food, but overpriced, and wine list is crazy. Starts at $60, and wine wasn't even that nice. Also charged for bread and butter, which is always annoying. Great menu, but you really need a large group to do it justice by sharing. There are too many courses for two to enjoy. View all feedback.
Loved it! Delicious food, attentive staff, what more does one ask for.
My wife and I were passing by San Francisco, heard great review about this place. The food were amazing, we will definitely come again.
Great night and food at Rich table. Per ballet meal. All dishes were exceptionally good from the signature donuts, to the soft shell crab and the various pastas. The lasagna was unusual and good, the bucatini with peas and mint a nice blend with cheese topping.
First time to RT — we were not disappointed! The buccatini was our favorite pasta dish. Highly recommend. We ordered the hush puppies and perrogies as well, both of which were excellent. Most people around us got the porcini doughnuts though, probably should’ve had those as they seemed popular. 10/10!
Great food, but overpriced, and wine list is crazy. Starts at $60, and wine wasn't even that nice. Also charged for bread and butter, which is always annoying. Great menu, but you really need a large group to do it justice by sharing. There are too many courses for two to enjoy.