Cassava - San Andreas

American, Breakfast-brunch, Bakeries
Menu
Full menu with pictures, prices and categories.
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Reservation request for Cassava.

Cassava

Cassava
4.4 / 5 (674 reviews)

Description

The dinner menu features a variety of options including famous buttermilk fried chicken, mussels and fries, house-made fresh pasta, and burgers. There is also a signature 3-course prix fixe menu priced at $52 per guest with a beverage pairing option that showcases Chef Kris Toliao's creative and unique dishes.

Cassava is a popular weekend brunch destination with offerings such as baked egg skillet, ribeye steak and eggs, croque madame, and mussels and fries. Guests can also enjoy daytime cocktails and a wine list to complement their meals.

Last update: 17.01.2026 from: StevenM

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Feedback

★ 4.4 / 5 from 674 reviews
debs
22.04.2024

Simply a lovely restaurant with incredibly good food. A bit noisy but a lot of fun.

ipedr
22.04.2024

Another great brunch at Cassava. There doesn't seem to be a bad choice among the menu items.

christopherm
22.04.2024

Great place. It was great to enjoy it during SF Restaurant week and be able to enjoy several different pairings as part of a pre-fix offering. A great place for a date night.

stevenm
22.04.2024

Four courses of delightful, creative food. Everyone enjoyed their meals a great deal. The wine pairings were nearly perfect. Much fun was had; a wonderful evening.

lillianf
22.04.2024

Yuka and team provided such a scrumptious brunch (with friendly and attentive service) on Saturday morning that I came back on Sunday with yet again another friend who loved the food and service too! The Spring 2024 Restaurant Week brunch menu is a great value, with generous starters for each guest that included salmon avocado over hashbrowns, light flaky croissants, deviled egg, and pancakes. I had to order their delicious fried chicken too tender, crispy, and yummy!

FAQ

The restaurant is a non-smoking restaurant.

You can also pay for your menus with various credit cards.

More information

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