Dave's Lobster - Saint John

I visited St. John's for the day and decided to try their lobster roll at this restaurant.

We tried both the traditional and the gourmet lobster rolls at this restaurant, and it was my first time trying a lobster roll.

I tried both the fancy lobster roll and the local lobster roll at this restaurant. I enjoyed both, but if I had to choose again, I would go with the local traditional lobster roll, as it was really good.

Went to this new place to eat lobster rolls. It was their Grand Opening Day. There was no one else there, no special notices or posters, no fan fare and not any special menus etc. The decor is very inexpensive chairs and tables, a plain counter and not even a menu board. It was more like a take out with a few tables and chairs along the sides. We asked about the lobster rolls. They were just on white hotdog buns with no special sauce- just mayo and lettuce. The price was very high so we left without purchases. I had been prepared to enjoy a new place with a favourite treat but was put off. Have WALKED BY and still no customers were in there.

I flew into Saint John from Toronto to meet-up with my associates for our first meeting in the Maritime and we stumbled into Dave’s Lobster. This being my first time in St. John and we wanted to grab a quick lunch between meetings. This place is fairly new and they specialize in Lobster Rolls. All meals come with Potato Chips and a big Kosher Dill Pickle. All Lobster Rolls are made with 4 oz. of Prince Edward Island Lobster. PEI Lobster is warmed in a pan of butter, lemon and garlic. It is served on a traditional split-top roll, buttered, grilled and topped with fresh chives. Gluten-free Rolls or a Lettuce Wrap are available as an option. Plus, Lobster Tacos are also available. Because it is fresh Lobster, we were told the price can fluctuate daily.