Concept - Saint-Étienne

Original Stephanois, we discovered this beautiful restaurant. 2 steps from Carnot Square and its parking spaces, located in the modern building, with a beautifu... read more Original Stephanois, we discovered this beautiful restaurant. 2 steps from Carnot Square and its parking spaces, located in the modern building, with a beautiful terrace on the edge of the city of design. Perfect for taking aperio in good time. The surprise is huge when you come home, a mandatory passage through a huge tropical greenhouse, with giant ferns. The brewery is open 7 days a week at noon, plus Thursdays, Fridays and Saturday nights. The map is simple, but attractive, the well maintained cellar, the general trend is organic in short circuit; excellent value quality price. Everything lives smoothly, in a very friendly atmosphere. To be discovered by dare to venture into the city of Design!

Run this place absolutely!!!! You will pay the high price to have nothing to eat on your plate 36 euros for two admissions and 2 drinks! The presentation of the... read more Run this place absolutely!!!! You will pay the high price to have nothing to eat on your plate 36 euros for two admissions and 2 drinks! The presentation of the dish is more ashamed to see (proof in photo). We ordered a vegetarian dish that is not one at all, yes vegetarians only eat vegetables it is well known!

Concept that has only its name because we haven't found it in our plates. Arrived at 14:30 and dishes not available on the map. Velvety with very welcoming mush... read more Concept that has only its name because we haven't found it in our plates. Arrived at 14:30 and dishes not available on the map. Velvety with very welcoming mushrooms and nothing. Plat (inum pasta too fat too cooked (Concept? , dessert chestnut insignificant. Service without a smile (concept? . No subtlety... damage despite this high-tech frame!

Very good food, nice atmosphere, friendly staff. read more Very good food, nice atmosphere, friendly staff.

Sunday brunch takes a new dimension in this restaurant. Certainly, the dishes are a little expensive, but they are succulent. Blessed eggs on a bed of fresh spi... read more Sunday brunch takes a new dimension in this restaurant. Certainly, the dishes are a little expensive, but they are succulent. Blessed eggs on a bed of fresh spinach left me without a voice. And what a pleasure to eat in this atypical setting! The correct staff, even if it deserves to be a little more attractive. But the kitchen is catching up. I recommend brunch to 2000%!