Reviews
What Sandra Gandy likes about Restaurant Du Grand Barrail:
Perfect as always. The restaurant has changed its look, it is more modern although sober and the dinner was perfect! The only downside was that the person who served us told us it would be corn bread and Espelette pepper like we were used to, but it wasn't the case and it's a shame. The bread, although very good, is no longer made with corn or despelette pepper, we should inform the people providing the service not t... View all feedback.
Reviews from various websites
Perfect as always. The restaurant has changed its look, it is more modern although sober and the dinner was perfect! The only downside was that the person who s...
read moreFood: 5 Service: 5 Atmosphere: 5
Everything was perfect for this lunch, welcome, service, food as beautiful as it was delicious in a splendid setting. THANKS . Food: 5 Service: 5 Atmosphere: 5
Always a pleasure to come and have lunch at the Grand Barrail! The setting is magnificent and the cuisine delicious. The bistronomic lunchtime concept is very g...
read moreService: Dine in Meal type: Lunch Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Soupe Au Potimarron, Dessert Tout Chocolat, Ribs...
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