Reviews
What Tanya Hill likes about Solex:
We ordered the chicken dinner, which was a delicious combination of spices. It was served with beans and rice, along with a side of coleslaw. The fresh juices (mango and lemon mix) were also a delightful addition to our meal. The family that runs the restaurant could not have been nicer. Overall, it was a real treat to dine at this charming establishment. View all feedback.
Reviews from various websites
This restaurant his a must, it his so delicious, your host are nice and will receive you whit a big smile, it his very affordable, you have to try the specialit...
read moreThe restaurant makes their sweet potato fries in-house, along with the rest of the menu. They offer vegetarian options and a unique Creole-style croute dish. Th...
read moreWe ordered the chicken dinner, which was a delicious combination of spices. It was served with beans and rice, along with a side of coleslaw. The fresh juices (...
read moreSmall snack with Creole flavours, absolutely delicious fresh juice, green lemon or mango in generous serving. best burger of the region accompanied by well cris...
read moreMy family and I are going to be in this small snack without pretention at least 4-5 times a summer and we always go back and happy. Delectable pork griot, meat...
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read moreLocated about 15 minutes from Chateau Montebello, this small Haitian family-run restaurant offers a special island vibe. With simple picnic-like tables and friendly service, the chicken dinner with spices, beans, rice, coleslaw, and fresh mango lemon juice is a must-try. The delectable pork griot and plantains with piquant sauce are highlights, along with refreshing made-to-order juices. The Creole flavors, vegetarian options, and courteous owners make this restaurant a delightful and affordable treat worth the trip. With Cuban, Haitian, and Dominican music playing, this cozy and unique spot is a nice change from typical fast food joints.