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Contribute Feedback What Eda Lindgren likes about Tin Pan Galley:
My husband and I went for brunch Sat at 1130am . I had Lobster eggs Benedict and he had a veggie omelet . It was delicious ..and the service was terrific. We were seated immediately , with no waiting . Nice to see the new owners are keeping things the same .. Thank you Tin Pan Staff ! View all feedback.
What Billy doesn't like about Tin Pan Galley:
Terrible value. Better choices elsewhere. Ladies next to us said lobster pastas dish had one small piece of lobster. And pasta was over done right before we received our order. Confirmed the same. Terrible value felt like it’s a tourist trap! View all feedback.
The service was terrible. I don't know how it tasted, because after 50min we never got our food. we paid for our drinks and they didn't even apologize for us not to get our food. will never be here again. Learn more
Terrible experience. the girls and I drove 30 min to get there, got our drinks, but waited 50 min for our food and when we ask for an update, he went back to the kitchen and brought other tables to eat. Learn more
I have ordered lobster benedict for 11:30 o'clock brunch on Saturday. it was delicious to see .nice, everything is still great, friendly staff and first-class creative dishes.
10 years ago I had the Tin Pan Galley breakfast chimichanga and it was one of my top 5 most delicious breakfasts of all time. Finding myself in the area again I decided to go. It wasn't quite as flaky and crispy and my first one but it was still pretty good. The adorable patio area makes everything a little more delightful though. They had a pancake special that morning, orange creamsicle, but we had already each decided on a different order. We noticed on the menu that we could order a singular pancake for a lesser charge, so we asked if we could do that with the creamsicle pancake too, and share it. The answer was yes, and we were so glad it was, because that pancake was so tasty! It came with a thick maple orange sauce that was everything. I wish we lived closer because we would be regular brunch customers if we did. Love you, TPG.
We chose to eat outdoors on a lovely Sunday morning around 10:30 and only had a 10 minute wait. They text you when your table is ready. We were greeted by our server and promptly got our beverages. We then ordered and sat back to enjoy the ambiance. We waited happily at first, but became less so as it took over an hour to get our food. Our server updated us often that our food would be right out , but that didn 't happen. We had to ask for coffee refills. That being said, the food was excellent with both Eggs Benedict dishes cooked to perfection. One prepared over hard and the other in traditional manner. I just wished we could have spent some of our time waiting walking around town. I suggest that you don 't seat people if you can 't serve them in a reasonable time, or at least tell them upfront please.