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What Hector Hammes likes about Le Tout Va Bien:
lunch at 4, between colleagues on the terrace, attentive service, within a very suitable time, dishes with beautiful flavors, fresh products, beautiful dressage, map sufficiently succinct to propose that fresh and at the same time satisfying all tastes to redo without hesitation price : flat or flat entrance dessert 16,50€Dish dish dessert 19,50€ View all feedback.

What Davon Bernier doesn't like about Le Tout Va Bien:
menu at 19,50 euros. Terrine of game in entry and then duck magret with mushrooms for me paved with vegetables salmon for my wife and dessert panacotta compote of cherries and Bavarian mango. Tasteful cuisine and efficient service. Single bistro room. View all feedback.

Eli
20.11.2017 - 13:13
Jane
27.12.2022 - 06:26
Franco
27.12.2022 - 06:26
Franco
20.11.2017 - 13:13
Gopal
20.11.2017 - 13:13

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