Images
ContributeReserve now
Feedback
Contribute Feedback What Christine Bayer likes about L'auberge Du Croissant:
Too expensive compared to the standard No seasonal fruits or vegetables on the menu. Very limited menu favoring meat or fish products. No room for vegetarians! Difficult entry for someone who walks poorly (3 steep steps, no ramp). Smiling service but lack of professionalism. Dirty, sticky pepper pot. Nice room, comfortable chairs. Jzi known better and cheaper... View all feedback.
What User doesn't like about L'auberge Du Croissant:
a restaurant of a poor value for money. there is no atmosphere, a cold and guinded welcome, the boss being little chatty. This is the third time I come and every time I have no pleasant memories of my passage. Too bad! I'm myself passionate about wine and I saw that you had a vast card that you had drawn up yourself. I tasted whites that you advised me and that were interesting and pleasant. I took an entry with mack... View all feedback.
Situated on the north bank of Loire, this restaurant offers an interesting mix of venue; wine tasting room, dining room and bar seating area. The place is stark as there is very little soft furnishing. On a busy night with a noisy crowd not an ideal place for people with hearing aids. The restaurant does not unfortunately offer river views as the local tourist office blocks the view. There is a very big garden space for large parties. The food was prepared mostly from local producers and suppliers. A plate menu was available as well as an a'la carte. The wine list is extensive and arranged by the commune in the Loire valley. The owner, Greg, is well placed to give advise on choice of wine for your dinner.
Very good wine list here with a focus on the region. The fixed menu was incredible and surprisingly cheap!!
Too expensive compared to the standard No seasonal fruits or vegetables on the menu. Very limited menu favoring meat or fish products. No room for vegetarians! Difficult entry for someone who walks poorly (3 steep steps, no ramp). Smiling service but lack of professionalism. Dirty, sticky pepper pot. Nice room, comfortable chairs. Jzi known better and cheaper...
Bien, des bonnes saveurs ,de la recherche. Le dressage des assiettes est régulièrement impeccable . On sent que derrière, on a envie de faire bien et même très bien. On aimerait peut être ,un peu plus de choix à la carte ou bien des menus renouvelés plus fréquemment , ça viendra !! Côté vins , y’a du choix et du bon choix, et même des belles bouteilles à des prix raisonnables . (goûterai bien tout moi ! …même en prenant mon temps attablé avec le patron, …parce qu’il raconte pas des âneries et du vent concernant le sang de la vigne le bonhomme … ça fait plaisir ! . . Continuez comme ça..
For the reception feels shy. Very clean restaurant. The meal is excellent for a little gastronomy. One more server knows very well the wines it offers to customers. Start again.