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Contribute Feedback What Gillian Kshlerin likes about Wildflour Market and Bakery:
Dragon's Tooth. This is my favorite sandwich at Wildflour on Just the right ratio of ingredients to bread. Veggies are always fresh and delicious and the secret sauce' makes it! View all feedback.
What Oleta Volkman doesn't like about Wildflour Market and Bakery:
Best lunch in town. I had a great meal at Wildflour on St. this week. I ordered the Turkey reuben, and it was the best reuben I've ever eaten. I love reuben sandwiches, in large part because of the seared butter bread that most of them have. Wildflour's approach is different, and the bread that they use is nice and toasty on the outside and soooo soft and fluffy inside that it makes the whole sandwich. All the taste,... View all feedback.
Simple Greek pasta salad, fantastic! something so easy with such big crimped taste. love it. since I'm not living close, I'd love the recipe. hip, suave, historical, old neighborhood building. fat sandwiches and great salads and suppen.
Wonderful lunch! and the server morgan was fabulous. I wanted to try everything, but on the grilled truthahn settled w/ pesto it was filled with taste and the brot complemented the sandwich perfectly. it may seem expensive, but t was too much for me to eat. half sandwich next time. comes back to try some other options!
Eating is phenomenal, but absurdly expensive. there are salads on the menu for about it is too much for my wallet.
I've had a lot of good sandwiches in my time but this places takes the cake
Crappy service; rude...even chains better than this place... Don't waste your money.
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