Oma - Roanne

Modern Cuisine, French, Healthy
Menu
Full menu with pictures, prices and categories.
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Oma

Oma
4.3 / 5 (1661 reviews)

Menu

The menu of Oma from Roanne includes 40 dishes. On average the dishes or drinks on the menu cost approximately $26.9. You can view the categories on the menu below.

Last update: 06.03.2026 from: Cécile

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★ 4.3 / 5 from 1661 reviews

Was Anonym at Oma a mag?
good menu, flavors were at the rendezvous. bravo for the dish "Rossini beef net" which was just sublime!. Thank you to the chef who came to greet us at the end of the meal, we enjoyed (!.just to note that the glass of champagne and the glass of rose were missing freshness) View all feedback.

What Anonym dislikes about Oma:
Disappointed by a discovery menu where the gambas turns into a shrimp and the walnut of Saint Jacques into a scallop... and 64€ for a red Sancerre seems a little expensive! Never two without three... the first experience having been good, we'll try a third visit... View all feedback.

michael-wills
16.02.2024

Excellent food. Portions could be a little more generous but excellently cooked. Good service. Only complaint was we were seated near the door and although next to the radiator we were still cold and came away feeling very chilly. Will visit again. Food: 5 Service: 5 Atmosphere: 5

marc-vdk-1
16.02.2024

We only had the meal for €21 due to lack of time, but what a surprise in the research for the presentation and assembly of flavors. I can't imagine the superior menus Food: 5 Service: 5 Atmosphere: 5

tristan-durix
16.02.2024

Nothing to say for my part, very good Food: 5 Service: 5 Atmosphere: 5

cecile-p-engineer88
13.05.2025

We had a great time. The service was impeccable and friendly. The dishes were plentiful and tasty. We will return! Service: Dine in Meal type: Lunch Price per person: €20–30

lise-ville
13.05.2025

Food: 5 Service: 4 Atmosphere: 4

  • Main Course

    Appetizer Main Cheese Dessert
    Appetizer Main Cheese Dessert
    $45.1
  • Drinks

  • Amuse-Bouche

    Mise En Bouche Pascale
    Mise En Bouche Pascale
  • Appetizer

    Tourte De Volaille Et De Foie Gras Marinés Au Cognac, Bouquet De Frisée
    Tourte De Volaille Et De Foie Gras Marinés Au Cognac, Bouquet De Frisée
    Noix De Saint-Jacques Et Sifflets De Poireaux Façon Mimosa
    Noix De Saint-Jacques Et Sifflets De Poireaux Façon Mimosa
  • Deuxième Entrée

    Filet De Lotte Snacké, Petits Pois Et Fèves, Jus Aux Morilles
    Filet De Lotte Snacké, Petits Pois Et Fèves, Jus Aux Morilles

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