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Starter, parmesan tartlet, Jerusalem artichoke chips and foie gras The combination of parmesan and Jerusalem artichoke is excellent. The hot cold of the tartlet and the foie gras delicately placed on top of everything is just explosive in the mouth. The blend of flavors is incredibly good. Braised oxtail dish with parmesan risoto Soft oxtail and its delicate sauce, the risotto melts in the mouth, all very tasty Desse... View all feedback.
Starter, parmesan tartlet, Jerusalem artichoke chips and foie gras The combination of parmesan and Jerusalem artichoke is excellent. The hot cold of the tartlet and the foie gras delicately placed on top of everything is just explosive in the mouth. The blend of flavors is incredibly good. Braised oxtail dish with parmesan risoto Soft oxtail and its delicate sauce, the risotto melts in the mouth, all very tasty Dessert, coconut trompe l’oeil dessert A very well made coconut trompe l'oeil, the combination of coconut, white chocolate and biscuit inside is very balanced, not too sweet and very fine in the mouth. I invite you to book soon, the welcome is friendly and warm, fabulous and sought-after cuisine, all to your taste buds.
Food: 5 Service: 5 Atmosphere: 4
Exelent Meal type: Lunch Price per person: €20–30 Food: 5 Atmosphere: 5 Recommended dishes: Steak Frites Parking space: Plenty of parking Parking options: Free parking lot, Free street parking
Very good discovery Homemade dishes To discover Service: Dine in Meal type: Lunch Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 4
Service: Dine in Meal type: Lunch Price per person: €20–30 Parking space: Plenty of parking Parking options: Free parking lot, Free street parking
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