Reviews
What User likes about Flur:
Sweet little bakery with many gluten-free options. All GF options are based on rice. I had the savory Bretzel and the carrot muffin. Both had great texture and beautiful taste profiles. Brezel was quite impressive in terms of taste and texture. I would like to see more GF flour options than just rice. Apart from that, the section was impressive. View all feedback.
Reviews from various websites
Sweet little bakery with many gluten-free options. All GF options are based on rice. I had the savory Bretzel and the carrot muffin. Both had great texture and...
read moreA great place to breakfast My wife and I love breakfast pizza! (I recommend booking a disk, it goes fast) They have delicious cold broth and a variety of teas a...
read moreOverjoyed to find an amazing bakery that happen to be GF! The staff is as wonderful as their baked goods. I had several cakes for family events and everyone wan...
read moreThe best muffins I've ever had are the carrots muffin, but they're all spectacular, like the Macarons. I am not sensitive to wheat and also did not seek bakery...
read moreI love their banana chocolate chip muffins, plus they have THE BEST pie crust. Their bacon quiche is to die for, as are their other mini pie (e.g., pecan) items...
read more{{ slotProps.result.comment | strip_tags | str_limit(160) | ucfirst }}
read more