O'rabasse - Richerenches

French, European, Gourmet
Menu
Full menu with pictures, prices and categories.

O'rabasse

O'rabasse
4.3 / 5 (1855 reviews)

Menu

A complete overview of all 85 courses and drinks can be found here on the menu of O'rabasse from Richerenches.

Last update: 27.02.2026 from: Yu

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★ 4.3 / 5 from 1855 reviews

Was Benjamin Daniel at O'rabasse a mag?
If you like truffles this is where you have to go. In addition, rabbi means truffle in Provencal. A very nice menu truffles at a reasonable price when you know the price of black gold. And for those who don't like truffles there are other dishes. Everything is delicious. The service is good and effective. We'll be back. View all feedback.

What Jacques Boucher dislikes about O'rabasse:
I agree with the French writer 4 days ago. We had also the truffel menu for 57 Euro and was bed value. Even the food looked good, truffel was hardly to see and definetly not to taste. Wine was very good, but can't recommend for a nice truffel experience. Ordinary menu seems to be better value. View all feedback.

anais-voisin
30.04.2022

It was a delicious cuisine and a nice wine address, in this so pretty little village that we love so much! We'll probably go back!

sdeschamps
30.04.2022

Probably the best address of our summer holiday menu delicious extraordinary and very pleasant staff.

augustin-roche-1
01.04.2023

Very well the dishes are delicious but waiting is really long damage thanks to taking note of

yu-lai
16.02.2024

My favorite is truffles. Every dish here is full of truffles. The portions are also very sufficient. The service staff are also very friendly and can speak English. It is a very enjoyable meal. Service: Dine in Meal type: Lunch Price per person: €90–100 Food: 5 Service: 5 Atmosphere: 5

camille
16.02.2024

A very very very pleasant moment!! Perfect service, attentive and attentive! Well decorated restaurant. Lots of work on every plate. Lots of flavors and balance in each dish! Don’t hesitate to grab a piece of their pâté to take away, it’s also a treat! Price per person: €60–70 Food: 5 Service: 5 Atmosphere: 5

  • Entree

    Chef's Menu
    Chef's Menu
    $63.1
  • Starters

    Velouté Parmentier De St Jacques Aux Truffes Noires
    Velouté Parmentier De St Jacques Aux Truffes Noires
  • Platters

    Suprême De Pintade 62C
    Suprême De Pintade 62C
    Dos De Cabillaud Louté Truffe Melanosporum
    Dos De Cabillaud Louté Truffe Melanosporum
  • Fromage/Dessert

    Le Bric Affiné Par Josiane
    Le Bric Affiné Par Josiane
    Ganache Montée 64% Weiss Praliné Infusée De Truffe
    Ganache Montée 64% Weiss Praliné Infusée De Truffe

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