Barbe - Reigate

Large French restaurant. eating is amazing and the place is romantic and authentic. eating is well presented and most of the staff are french so gives them full... read more Large French restaurant. eating is amazing and the place is romantic and authentic. eating is well presented and most of the staff are french so gives them full experience. unfortunately they close as soon as the owner goes to the rest.

A quiet, cozy French restaurant. they love seasonal menus that combine traditional French cuisine with creativity. the cheese selection is phenomenal. friendly... read more A quiet, cozy French restaurant. they love seasonal menus that combine traditional French cuisine with creativity. the cheese selection is phenomenal. friendly service always.

That's more incredible worth eating exquisite. three courses of high quality food for £37. cheese course for extra £9 and amazing cheese. the camembert brulee e... read more That's more incredible worth eating exquisite. three courses of high quality food for £37. cheese course for extra £9 and amazing cheese. the camembert brulee entree was fantastic as the roasted duck porn. also tried the wild boar terrine for entree. superb. the service was impeccable, but not pretentious. the serbs were generous, genuine eating, well done.

Charming and cozy French restaurant with an authentic flair. The food is consistently delicious and the seasonal menus showcase a blend of traditional French cu... read more Charming and cozy French restaurant with an authentic flair. The food is consistently delicious and the seasonal menus showcase a blend of traditional French cuisine and innovative dishes. The cheese selection is outstanding and the service is always friendly. Highly recommended.

This restaurant offers amazing value with exquisite food. For just £37, you can enjoy three courses of top quality dishes. You also have the option to add a che... read more This restaurant offers amazing value with exquisite food. For just £37, you can enjoy three courses of top quality dishes. You also have the option to add a cheese course for an extra £9, featuring amazing cheeses. The camembert brulee entree and roast duck main were both fantastic, and the wild boar terrine was superb. The service was impeccable but not pretentious, and the portions were generous. Overall, this is real food done well at a great price.