Citrone - Redlands

This was our first time here. The staff went above and beyond and made date night with my wife a wonderful experience. The food was amazing and the service was... read more This was our first time here. The staff went above and beyond and made date night with my wife a wonderful experience. The food was amazing and the service was exceptional. They said our food took just a little longer than they had hoped but for us it didn't feel long at all! But they gave us each a desert on the house for the trouble anyways. We will definitely be coming back regularly. One of the best dining experiences we've had. Our server, John was awesome.

What a AMAZING Experience our family had! I highly recommend Citrone in Redlands. Brandon the owner went above and beyond to make our evening special. This rest... read more What a AMAZING Experience our family had! I highly recommend Citrone in Redlands. Brandon the owner went above and beyond to make our evening special. This restaurant is so beautiful inside. The atmosphere is nothing but elegance and class. We we?re able to add our personal touches as well. He even allowed us to bring in a bagpiper and DJ! Let?s get to the staff! AMAZING STAFF. They were prompt, polite friendly doesn?t even cover it. The staff was a complete JOY. They kept EVERYONE happy. Not an easy task with 30 people.The food was a complete dream. They had wonderful fresh Selection. Plenty for all, including gluten free options. Very high end meat, seafood, vegetarian options, as well. Plates came out hot and beautiful. Thank you chef!! I would say our group is fairly picky and everyone was HAPPY. If I could give a 20 star review it wouldn?t be enough. All they way across venue, food, staff, atmosphere ????? thank you John, Emily, Michael, Brandon, Payton, and Katie you all made Citrone a most beautiful experience for our family. Cheers ?

Wow! Just wow! I had the pepper-crusted New York steak, which was the special for the night, accompanied by garlic mashed potatoes and broccoli. It was an amazi... read more Wow! Just wow! I had the pepper-crusted New York steak, which was the special for the night, accompanied by garlic mashed potatoes and broccoli. It was an amazing meal! The steak was generous in size and cooked to perfection. The broccoli was outstanding, and the mashed potatoes were incredibly flavorful. Cara had the gorgonzola pasta with grilled chicken, which was delightful too. I enjoyed a delicious citrus-flavored martini. The atmosphere and service were excellent! This is a perfect spot for a dinner date with your significant other or loved one.

I'm so excited to have discovered this hidden gem that I must have passed by countless times without realizing it! This delightful restaurant features a beautif... read more I'm so excited to have discovered this hidden gem that I must have passed by countless times without realizing it! This delightful restaurant features a beautiful ambiance, an outstanding selection of wines, and dishes that take you on a culinary journey with every bite. I'm looking forward to coming back to try more items and wines from the menu! Brandon, the owner, and our server Kimberly delivered exceptional service. A big shoutout to Jennifer L. Collins for the recommendation!

I don't often give 5-star reviews, but Citrone in Redlands deserves at least 6! My dinner last night was outstanding, and the service was exceptional. The cozy,... read more I don't often give 5-star reviews, but Citrone in Redlands deserves at least 6! My dinner last night was outstanding, and the service was exceptional. The cozy, intimate ambiance features an open kitchen, which adds to the experience. I specifically chose Citrone to try the veal chop I had seen highlighted on Yelp. However, once I was seated, my server informed me that the veal chop was no longer on the dinner menu and was offered as a special on select nights, and unfortunately, last night wasn’t one of them. I was disappointed as I searched for an alternative. Just then, a gentleman named Brandon came by to welcome me. I shared my reason for visiting—a special celebration—and expressed my disappointment over the unavailable veal chop. With a warm smile, Brandon assured me he would check on something. A moment later, he returned with incredible news: he had two veal chops available, one of which was mine! I was overjoyed and thanked him profusely for going above and beyond to make my night memorable. For dinner, I enjoyed a scallop appetizer with corn, duck à l'orange, and the magnificent veal chop with risotto. The scallops were beautifully prepared and refreshingly light, with flavors that showcased the expertise of the kitchen. The duck featured a savory, crispy skin and tender meat that was wonderfully rich without being gamey. As for the veal chop with risotto, it was one of the most unforgettable dishes I've ever tasted—tender, juicy, and bursting with flavor. The risotto was creamy and buttery, with delectable mushrooms on top; it was so delightful, it could have easily stood as a main course all by itself. As is my custom, I finished my meal with a vanilla bean cheesecake, which was airy and light yet satisfying. Truly delightful! Overall, there were no leftovers from my meal, and I happily cleaned my plates. I can't wait to return for another wonderful dining experience!