Heidi - Rassa
Heidi
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A fantastic experience to eat in the green. you arrive on foot, there is a parking space a few minutes walk. the path is quiet and flat. with small children, as in my case, we dared the band and the stroller we brought him on the shoulder. the food is so good that we could not take a photo at all dishes. really delicious, sublime polenta. It's impossible to finish. fixed menu 25€, super good price. drinks aside. ice cream with hot blueberries and baked cream with blueberries are amazing! recommended reservation! for those who have tried the old management, do not fear! the quality and goodness of food are always very high!
English below I am a loyal customer and since this wonderful place has changed management 3 years ago, I must say that it surprised me the amount of passion that this guys put every day to ensure an experience up to the past years. the courses of imitial tastes very particular, typical and abundant! the tris of meat with polenta a delight as always. I recommend you eat outside (even when the restrictions allow the internal service) because the view is priceless, there are also two nice donkeys that graze in the lawn. continental so! english i am a loyal customer and since this wonderful place the management has changed 3 years ago, i must say that i am surprised by the amount of passion that these young have put into them every day to guarantee an experience that is worthy of the last few years. the courses of very special, typical and plentiful first tasting! the trio of meat with polnta a joy as always. i advise them to eat outside (even if the restrictions allow the internal service,) because the intention is unpayable, plus there are two beautiful donkeys that wed in the meadow.
Great experience. Fixed menu based on appetizers and seconds with polenta. is located a few minutes walk from the small parking lot at the end of the road in val sorba. in the evening it is better to have front lamps for the return. I recommend
Fabulous location. 2 years we celebrate here for a whole day. maximum availability. Kindness. Compassion. and I always ate great!
Have changed management recently, but the quality has remained the same! excellent appetizers, from fresh meats to trout in carpione passing through a warm tortino of broccoli and the fantastic frachèt to the thyme. always good meat seconds: ribs and luganeghe, deer, tapelucco all served with pepper and polenta! good red wines (sweet or barbera,) delicious desserts that, with the new management, have had several new entries all delicious! honest prices and so much kindness and sympathy of the very good waiters! and the very welcome presence of the Roma cat who cheered us after lunch sitting on the outside tables! 10 and praise in everything! Good!

