Edward Pub - Québec
Edward Pub
Description
Edward's is a casual English-style pub in Quebec City with mixed reviews. While some customers complain about slow service and lack of filling in their nachos, others praise the friendly staff and variety of beer available. Regulars appreciate the welcoming atmosphere and the opportunity to enjoy imported beers with friends. The food is described as typical pub fare, with some dishes being hit or miss. Overall, Edward's seems to be a decent spot for a night out with friends, but don't expect perfection.
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A welcoming spot for families and friends, there's truly no other pub like it in Quebec City.
I've been there over 20 times and have never been disappointed. The food has always been excellent, the beer has consistently been enjoyable, and the service has always been top-notch.
The staff was friendly, and the service was quick! We visited for brunch and were pleased with the variety available. The portion sizes were modest but more than enough.
As a group of old and new co-worker this is the place where we go to keep in touch. We mostly enjoy each other company anf the place is rarely jampacked. We always have a great spot and the waitress knows us. It 's a good place for import beers and since we drink mostly the Belgian imports those are always fresh. If you go for more obscure brew you may find that they are past their expiry date. Food is good but nothing to call home for. Typical americanised pub fare with a few local offering. Fish&Chips is a bit soggy and chips are tiny fries. I like the patte de porc (pork knuckle) served with saurkraut and potoatos. A good place to enjoy an evening with friends. Maybe you 'll rub elbows with the less fortunates but that 's all the charm of the Basse-Ville where all the classes intermingle in harmony.
The pub/resto was quiet the night we were there, but the waitresses were very helpful, even to those who just stopped in to examine the menu. They advertise over 200 beers from around the world although they did not have my favourites there were plenty I had never heard of and many were local. The food was also good. I had the house sausages and sourkraut made with beer an excellent meal. My wife had a berger and said it was good. There was plenty to eat on each plate, so that I did not have room to try the toffee pudding. You must be over 18 to get in.
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QR-Code for the menu
