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Contribute Feedback What Jessy Nader likes about Heaven's Kitchen Bq:
This was the best grill I had the meat on the tri tip, just melts in my mouth and I would like to thank the owner that he hooked me up with a sandwich before they open because I was driving a semi truck and with my logbook was crunchy in a time and ran out of time and I would just like to say thank you to him very much and I will definitely recommend This place at any of my company and other truck drivers who go thru... View all feedback.
This was the best grill I had the meat on the tri tip, just melts in my mouth and I would like to thank the owner that he hooked me up with a sandwich before they open because I was driving a semi truck and with my logbook was crunchy in a time and ran out of time and I would just like to say thank you to him very much and I will definitely recommend This place at any of my company and other truck drivers who go thru Quartzsite Arizona and I will see you next year God bless and thank you again
We had the 10 ounces of ribeye that came with Coleslaw and beans with salsa. The early bird special was $16.95 (if I remember correctly) it was by far one of the best steak dinners ever! I ate Evey Biss and her cheesecake with 4 different toppings (Haad Mining Plan). Not a huge menu, a few different soda is to choose from (caons) coffee or bottles water. Well worth the stop....has eaten twice there. You will close for the season by the end of March 2020
I ordered the Tri Tip and pulled pork comb with the fixes. It was really delicious. I wish they gave you more than two pieces of Tri Tip. It wasn't a man for $15.95. I usually have remains at dinner at this price. But no one here. The dinner roll is served cold with hard butter. The meat was very good!