Pachas - Pretoria

Wine, Vegan, European
Menu
Full menu with pictures, prices and categories.
Reservation
Reservation request for Pachas.

Pachas

Pachas
4.6 / 5 (25514 reviews)

Description

Pachas Restaurant has redefined fine dining, offering a remarkable blend of exceptional service and culinary masterpieces. Guests are consistently greeted with warmth, enjoying an intimate atmosphere enhanced by attentive staff. The menu features standout dishes, including expertly prepared vegan options and inventive desserts, such as a surprise sugar-free creation. Diners laud the flawless execution of meals, with a highlight being the melt-in-your-mouth steak and unique starters. With an unparalleled lunch menu and memorable dining experiences for celebrations or casual outings, Pachas promises to leave diners with lasting impressions and a desire to return.

Last update: 17.01.2026 from: Donovan

Reservation request for Pachas

Feedback

★ 4.6 / 5 from 25514 reviews
donovan-van-zyl-chur
28.01.2025

Service: Dine in Meal type: Lunch Price per person: R 500+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Springbok Carpaccio, Sirloin Togetherness

johan-pieterse-bird1
28.01.2025

Excellent food. Service of a high standard. Bit pricey but for the food you get it is worth it. Service: Dine in Meal type: Dinner Price per person: R 350–400 Food: 5 Service: 5 Atmosphere: 4

elaine-smith-2
28.01.2025

Service: Dine in Meal type: Lunch Price per person: R 350–400 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lamb Shoulder with Mash, Birthday Italian Kiss, Ice Cream and Bar One Sauce, Dom Pedro, Snoek in Phyllo Pastry Parking space: Plenty of parking Parking options: Paid parking lot

karen-stegmann
28.01.2025

Best ever...for ALL the right reasons Food: 5 Service: 5 Atmosphere: 5

vanessa-scholtz
28.01.2025

This is my first visit to Pachas after almost decade and I can honestly say it was best fine dining experience I've had in ages. Delicious starters (kudu carpaccio and snoek with moskonfeit) The main course we enjoyed lamb shoulder on mash potato which fell off the bone and their legendary pork ribs and for dessert the best lemon meringue to date. The waiter Jayden was super attentive and charming. The owners made you feel incredibly welcome. All in all a 10 out of 10 experience. Will definitely return when I visit Pretoria again. Food: 5 Service: 5 Atmosphere: 5

FAQ

You can also enjoy gluten-free meals at the restaurant.

The premises in the restaurant are wheelchair accessible and can also be used with a wheelchair or physiological disabilities.

More information

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