Reviews
What Ibrahim Anderson likes about Fleur de Sel:
The fois gras was surprisingly smooth and delicious. Our dinners were uniquely different with dishes like sweetbreads offered. The pork bellies were too fatty for me. But the best part of dinner were the desserts YUMMY!! View all feedback.
Reviews from various websites
What a fantastic French restaurant with absolutely delicious options for entrees and appetizers. Customer service is above average compared to most restaurants....
read moreObviously the best cook and staff in the area. A small, high ending place with great food and incredibly friendly staff. We were brought from the relatives we v...
read moreThe owners treated us so well in class, even when we arrived in motorcycle equipment. The tempura escargot and the risotto was from this world!
Wonderful experience, great atmosphere, food was amazing! Servers were friendly, knowledgeable and professional. Owners work there and take care of their guests...
read moreThe fois gras was surprisingly smooth and delicious. Our dinners were uniquely different with dishes like sweetbreads offered. The pork bellies were too fatty f...
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read moreA French restaurant that offers a uniquely delicious dining experience with a variety of dishes to choose from, such as sweetbreads and Berkshire pig. The desserts are a standout, with the triple chocolate dessert plate being a particular highlight. The ambiance is warm and romantic, and the acoustics are perfect for intimate conversations. The waitstaff is attentive and the owners are hands-on, ensuring a top-notch dining experience. This restaurant is definitely worth a visit, even if you have to drive from Seattle to get there.