11258 Sw Apple Blossom Trl Port St Lucie

We were at least 20 times in the restaurant. food quality has expired. service was also extremely bad. I had the pork chops and tears. I should have been good. but they were not full, extremely thin, hard and dry. the prices have also risen (of course), which is good, but for poor quality eating and not attentive service equals two stars.

Great place with generous portions. It was able to accommodate our last-minute group of thirteen. The food was good and the portions were huge. Many of us shared dishes, and those who didn't ended up sharing after seeing the sizes. The tableside guacamole was delicious, jalapeño poppers were a must-order, and all other dishes were tasty. The service was quick, although the waitress seemed overwhelmed with too many tables on a busy Saturday afternoon. She still did a decent job and was very friendly. My only complaint is that it was uncomfortably hot inside the restaurant; we were all visibly sweating and uncomfortable.

A quick lunch during the holiday. service and eating were excellent. huge portions. will definitely be back.

I'm here 10 times. they turn bartenders so they have to wait their turn, even if you are free. sometimes they wait 10 minutes, which is bad service. then command them and go away. what? so they wait 15 minutes patiently and I speak Spanish, I am a good tipper in cash and dress me nicely and I am a woman, so let's get this out. I had a lot of her margaritas. only last night I realized that for the shitty alban, not reposado, jose curevo, don julio, but only monty alban, in all. that is against the alcohol laws! each has certain ingredients, but they use the same cheap products in each. I called the guy last night and he argued with me that it didn't play a role. it is important. if they order a big one at $16.99, they should also get more than 1.5 jiggers, not from monty alban too. that is not even listed in one of their drinks! next, I ordered the carnitas that I cannot even count in my 60 years, how often I lived in mexiko, in mexiko, in san diego, laguna, was in Tacco trucks, made it, on and on. Never before had I shrunk pieces that were 3 inches at 4 inches. I wanted it to be extra crispy. No. for extra wobble may have two straps and was calculated $2 on my bill. four days ago, I saw a guy asking for wobbles and he had a whole teller! what? then I ordered a little beer. at this time my left overs were on the counter. I had a margarita and a little beer all night. my bag the rest was before me, purse on my knee. there might have been a 1/4 cup beer in my cup and it accidentally tipped over because of the pocket. I asked about another one and they said no! what are you doing sweating? I have tried to complain the manager three times and he is mysterious never there, so here is an evil review to let everyone know that they use cheap tequila, have bad customer service, and now everyone knows how to pour what tgey pour and maybe the board will be informed on Monday. time to answer my Opin calls before it escalates!

This restaurant is usually great, as evidenced by the fact that it is always busy. However, on a recent visit, I ordered the shrimp tacos and was disappointed. The tacos were served flat and overlapping, making them messy to eat. Additionally, each taco only had two small shrimp, which was a letdown. Despite pointing this out to the waiter, nothing was done about it due to how busy they were. Overall, I have had good experiences at this restaurant in the past and would consider going back again.