Zest Kitchen And Port St Lucie Florida

I went to this restaurant recently during the Holiday weekend with my date and I ordered a Filet Mignon cooked Medium Rare and it came out Well Done like a Hockey PUCK with strings of Fat. I told my Arrogant and she stormed off without taking my debacle of a purported Filet mignon away and ran to tell a Tall and Scrawny manager that I didn 't like my steak. The manager came over to my table and was very Curt, Disrespectful and Brash and I told him that my date and I came to eat to eat together and that was she was nearly done with her turkey dinner and I wanted him to take away the debacle of this purported Filet mignon out of my face and take it off my check. He refused to take the steak off my check despite the steak being hardly eaten and nearly 1/4 of the steak being spit out on my date 's and my plate. After I went outside to smoke a cigarette and after I came back to my table I told my pretentious waitress that my date and I wanted to order two Liqueurs (after dinner drinks) which was frangelico and chambord which are aperitif such asbailey 's, Kailua and sambuca. This manager brazenly and blatantly said I 'm not going to serve your date and you anymore drinks as both of you are intoxicated. Mind you we only had two drinks prior to that and we weren 't driving as we got their by an Uber and were going home in an Uber too, plus we were NOT intoxicated as I believe this manager was looking for a pretextual excuse not to serve us any more products so that he could push us out of hisrestraint. I don 't recommend this restaurant to nobody as the food and service is terribly bad and offensive. If you go to this hole in the wall go at your own risk and don 't say that I didn 't warn you.

Went to Zest with my brother. I had the house salad with grilled shrimp and my brother had the grouper.

The prices here are absolutely outrageous I got an 8 ounce filet mignon for $46 plus a tip coming out to like $65. It was decent but for that price I could buy eight filet mignon’

The lamb tacos were an explosion of flavors, expertly crafted and seasoned to perfection. But what truly set the meal apart were the cranberry pomegranate mimosas— a refreshing blend of sweet and tangy that danced on my palate. As if this wasn't enough, the evening was rounded off with a sumptuously creamy crème brûlée, its caramelized top giving way to a velvety interior. I can't wait to return and explore more of their menu!

Service was amazing, our waitress was really attentive and polite. She made sure we did not get hurt from the hot plates coming. As for the food, I had Lamb Chops, I didn’t like it but others in my party did so it wasn’t a big deal. The Fries are AMAZING, so crisp and flavorful. The calamari appetizer wasn’t that good, the aftertaste from the oil was off. I got a side of Jumbo Baked Potato, simple but delicious, comes with butter and sour cream.